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Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2018 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 99 Records
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Species composition, toxigenic potential and aggressiveness of Fusarium isolates causing Head Blight of Barley in Uruguay
(Peer Reviewed Journal)
(12-Jul-18)
Fabrication of natural fiber composites consisting of Osage orange seed flour reinforced with non-woven hemp mats
(Peer Reviewed Journal)
(2-Jul-18)
Susceptibility of Streptococcus suis to liamocins from Aureobasidium pullulans
(Peer Reviewed Journal)
(30-Jun-18)
The effect of partially substituted lupine, soybean, and navy bean flours on wheat bread quality
(Peer Reviewed Journal)
(28-Jun-18)
Factors affecting production of itaconic acid from mixed sugars by Aspergillus terr
(Peer Reviewed Journal)
(25-Jun-18)
Strain-specific pathogenicity and subversion of phenoloxidase activity in the mosquito Aedes aegypti by members of the fungal entomopathogenic genus Isaria
(Peer Reviewed Journal)
(13-Jun-18)
New insights into the organization and regulation of trichothecene biosynthetic genes in Trichoderma
(Abstract Only)
(13-Jun-18)
Comparison of properties of raw pulse flours with those of jet-cooked, drum-dried flours
(Peer Reviewed Journal)
(10-Jun-18)
Thiazolidine peracetates: carbohydrate derivatives that readily assign cis-, trans-2,3- monosaccharides by GC/MS analysis
(Peer Reviewed Journal)
(8-Jun-18)
Effects of elevated CO2 and warmer temperature on wheat and corn susceptibility to Fusarium graminearum and deoxynivalenol contamination
(Abstract Only)
(6-Jun-18)
Meiotic drive-based strategy to minimize mycotoxins in corn
(Abstract Only)
(6-Jun-18)
Physico-chemical, textural, and sensory effects of chickpea (Cicer arietinum) flour fortified yogurt
(Peer Reviewed Journal)
(31-May-18)
Genome sequences of five Lactobacillus sp. isolates from traditional Turkish sourdough
(Other)
(31-May-18)
Morphological comparison of Fusarium species associated with Euwallacea ambrosia beetles
(Abstract Only)
(27-May-18)
Comparison of aerial conidia and blastospores from two entomopathogenic fungi against Diaphorina citri (Hemiptera: Liviidae) under laboratory and greenhouse conditions
(Peer Reviewed Journal)
(20-May-18)
Utilizing industrial crops (Pennycress, Camelina, Lesquerella, Cuphea) as novel protein sources
(Abstract Only)
(16-May-18)
Discovery of an acidic, thermostable and highly NADP+ dependent formate dehydrogenase from Lactobacillus buchneri NRRL B-30929
(Peer Reviewed Journal)
(15-May-18)
Pennycress (Thlaspi arvense): A new oilseed for biofuel production in Europe and the U.S.
(Proceedings)
(14-May-18)
Marinicella sediminis sp. nov., isolated from marine sediment
(Peer Reviewed Journal)
(11-May-18)
Natural wax oleogels-A method to prevent oxidation of fish oil
(Abstract Only)
(6-May-18)
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