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ARS Home » Pacific West Area » Corvallis, Oregon » Research » Collaborations

Collaborations

The Corvallis, Oregon has a long and productive history of collaborative research involving stakeholders.


Current collaborators and projects:

CLEMSON UNIVERSITY, CLEMSON, SC
  • Detection and Management of Phytophthora species in Nurseries and Greenhouses
  • DELAWARE VALLEY UNIVERSITY, DOYLESTOWN
  • Fungicide Resistance, Hormesis, and Fungal Pathogens in Controlled Environment Crops
  • DIVISION OF AGRICULTURE OF THE UNIVERSITY OF, FAYETTEVILLE, AR
  • Strawberry Nursery Production in the U.S.: What are the High Risk Viruses Circulating in the System? (Arkansas)
  • Resistance Screening and Epidemiology of a New Carlavirus Infecting Blueberry
  • ENERGY GOLDEN FIELD OFFICE, UNITED STATES DEP, GOLDEN, CO
  • RESTORE: Replenishing EcoSystems by Transforming Residues to Energy
  • GYEONGGIDO AGRICULTURAL RESEARCH & EXTENSION
  • Identification of the Physiological Mechanism of Pheromone Biosynthesis in Thrips and Development of Biological Control Methods
  • MICHIGAN STATE UNIVERSITY, EAST LANSING, MI
  • Evaluation of the Hop Cyst Nematode, Heterodera Humuli, an Emerging Pathogen of United States Hop (Humulus Lupulus) Production
  • Advancing Novel Tactics and Triaging Fungicide Resistance for Botrytis cinerea and other Profit-limiting Pathogens
  • BLUE-DYNAMO: An Interactive Platform to Deliver Blueberry Disease and Horticultural Management Strategies for Fruit Rots
  • MONTANA STATE UNIVERSITY, INC., BOZEMAN
  • Optimizing Soil Carbon Sequestration in Oregon Seed Production Systems
  • NATURAL RESOURCES CONSERVATION SERVICE, WASHINGTON, NE
  • Geographical and Functional Expansion of the PNW Biochar Atlas
  • NORTH CAROLINA STATE UNIVERSITY, RALEIGH, NC
  • Integrated Management Strategies for Emerging and Re-emerging Cone Diseases Threatening the US Hop Industry
  • VacciniumCAP: Leveraging Genetic and Genomic Resources to Enable Development of Blueberry and Cranberry Cultivars with Improved Fruit Quality
  • NORTHWEST BERRY FOUNDATION, PORTLAND
  • Pest Management for Spotted Wing-Drosophila - Area Wise Pest Managament
  • Sustainable Management of Arthropod Pests in Horticultural Crops
  • Assessing the Role of Gnomoniopsis Idaeicola and Other Fungal Cane Blight Pathogens in Blackberry Collapse
  • OHIO STATE UNIVERSITY, THE, COLUMBUS, OH
  • Advancement of Strawberries for Indoor Environments: Mapping Chemical Compositions, Genetics, and Growing Conditions for Premium Flavor
  • OREGON HOP COMMISSION, HUBBARD
  • Advanced Testing of Hop Germplasm
  • OREGON STATE UNIVERSITY, CORVALLIS, OR
  • Develop Dose Response Metrics of Smoke Exposure that Alters Vine Physiology and Fruit Composition
  • Alternative Plastic Culture Production of Fresh-market Strawberry in Substrate, High Tunnels, and Low Tunnels
  • Managing Phytophthora ramorum in the Pacific Northwest
  • Developing Large Populations of Hexaploid Althea Selections
  • Improving Nursery Plant Health for Nurseries in the Pacific Northwest
  • Determining the Predominant Industrial Hemp Diseases to Assist Breeding and Management Efforts
  • Improvement of a Novel Plant-Based Deterrent Against Drosophila Suzukii
  • Testing and Evaluation of Berry Crops for Commercial Production in the Pacific Northwest
  • Improving Plant Health in Nursery Production Through Genomic Approaches
  • Spotted Wing-drosophila Area Wide and Emerging Pests Project
  • Evaluating Physiology and Gene Expression Following Induced Polyploidy of Specialty Crops
  • Impedance Flow Cytometry to Characterize Pollen
  • Impact of Primocane Management and Plant Spacing on Planting Performance and Economic Returns of 'Columbia Star' Blackberry
  • Expanding Weed Control Options for Cranberry Growers
  • Distribution and Abundance of Plant-Parasitic Nematodes in Oregon Vineyards
  • Advancing Our Predictive Understanding of Hemp Through Crop Modeling
  • Development of Hazelnuts for Resistance to Eastern Filbert Blight
  • Quality Evaluation of Berry Selections and Varieties
  • Erythritol Efficacy and Non-target Effects
  • Evaluating Rootstocks for Cool-Climate White Wine Grape Production
  • Impact of Pediococcus on Wine Chemical and Sensory Properties
  • Development of Advanced Package for Ensuring Post-Harvest Storability of Soft Strawberry Cultivars Grown in the Northwest (NW) Region
  • Monitoring of Insects Using Deep Learning and Automated Systems
  • Weed Management Research in Seed Cropping Systems
  • Northwest-Adapted Barleys for Resistance to Stem Rust (UG99)
  • Geographical and Functional Expansion of the PNW Biochar Atlas - Oregon State University
  • Biological Fungicides Tank Mixed with Sulfur for Management of Grape Powdery Mildew
  • The Yield-Quality Paradigm: Using Long-Term, Multi-Vineyard Data to Understand Yield Management into the Future
  • Examining Short and Long-term Economic Impacts of Smoke Events on the Wine Industry
  • Optimal Irrigation Initiation Time Based on Grape and Wine Composition and Quality
  • Pulse Electricity: A Non-Chemical Approach for the Management of Nematodes, Pathogens, and Weeds in Nurseries
  • Fungal Microbiome Associated with Grapevine Trunk Diseases in Oregon Vineyards
  • Sensory Perception of Smoke Exposure-related Compounds in Wine
  • Plant-Parasitic Nematodes of the Pacific Northwest Nursery Industry
  • Whole Genome Sequencing for Epidemiology, Population Structure, and Fungicide Resistance of Botrytis spp. in the Pacific Northwest
  • Boxwood Blight Presence and Management in Oregon Nurseries
  • A Systems Approach for Managing Bacterial Blight of Carrot
  • Understanding the Extent of Symphylan Damage in Strawberry Production
  • Development of Biologically-based Pest Control Strategies for Invasive Pests
  • Prevalence of Cranberry Fruit Rots in Commercial Production Beds in Oregon and Washington
  • Investigating Native Populations of Biocontrol Agents from PNW Vineyards towards Developing Region Specific Biocontrol for Grapevine Diseases
  • Developing Triploid Forms of Maples to Breed for Reduced Invasiveness
  • Developing a Spray-Induced Gene Silencing (SIGS) Method for the Control of Grape Powdery Mildew (Erysiphe necator)
  • Sustainable Incorporation of Hemp into American Agricultural Cropping Systems
  • Optimizing Mineral Nutrition in Container-Grown Crops in Soilless Substrates
  • Developing Methods to Control and Manage Sudden Oak Death in Oregon
  • Taking Proof of Concept to Wide-scale Field Use: The OSU High-performance Dendrometer
  • REGENTS OF THE UNIVERSITY OF IDAHO, MOSCOW, ID
  • Screening for Viruses Pathogenic to Potato Cyst Nematode
  • Crop Rotation and Development of Resistance for Control of Globodera pallida
  • Natural Nematicidal Compounds from Litchi Tomato
  • Identifying Huckleberry Pollinators and the Impact of Soil Amendment Treatments
  • Systems Approach to Controlling Nematodes in US Potato Production
  • Virome Associated with Common Grape Virus Diseases in the Pacific Northwest and the Development of New Detection Tools
  • Characterization and Epidemiology of Grapevine Trunk Diseases (GTD) in Idaho
  • Potato Cyst Nematode (Globodera spp.) Genetic Diversity
  • Impact of Grapevine Leafroll-associated Virus 3 Genetic Variants and Emerging Viruses on Wine Grape Quality in the Pacific Northwest
  • REGENTS OF THE UNIVERSITY OF MINNESOTA, MINNEAPOLIS, MN
  • Evaluation of Novel Cold Hardy Grape Rootstocks for Use in the Pacific Northwest
  • THE AMERICAN FARMLAND TRUST, WASHINGTON
  • Geographical and Functional Expansion of the PNW Biochar Atlas - American Farmland Trust
  • UNITED STATES BIOCHAR INITIATIVE, PORTLAND
  • Geographical and Functional Expansion of the PNW Biochar Atlas - USBI
  • UNITED STATES GOLF ASSOCIATION, INC., FAR HILLS, NJ
  • Understanding Pacific Northwest Turfgrass Plant Parasitic Nematode Communities to Improve Management Efficiency
  • UNIVERSITY OF CALIFORNIA, DAVIS, DAVIS, CA
  • Detection of Phytophthora Infections in West Coast Nurseries
  • Strawberry Nursery Production in the U.S.: What are the High Risk viruses Circulating in the System? (UC Davis)
  • California-Adapted Barleys for Resistance to Stem Rust (UG99) - An Integrated Effort
  • UNIVERSITY OF FLORIDA, GAINESVILLE, FL
  • TomSPOT - an Integrated Toolbox for Managing Tomato Bacterial Diseases in North America
  • UNIVERSITY OF KENTUCKY RESEARCH FOUNDATION, T, LEXINGTON, KY
  • Fostering a Well-rounded and Sustainable Hemp Industry in the United States
  • UNIVERSITY OF MAINE SYSTEM, ORONO, ME
  • On-Farm Integration of Organic Management of Spotted-Wing Drosophila in Fruit Crops
  • UNIVERSITY OF UTAH, SALT LAKE CITY, UT
  • Model Based Evaluation of Grape Vineyard Exposure to Wildfire Smoke
  • UNIVERSITY OF WISCONSIN SYSTEM, MADISON, WI
  • Systems Approach to Managing the Expression (Same) of Cranberry Fruit Rot
  • Natural Nematicidal Products from Litchi Tomato
  • USDA, APHIS, PPQ, S&T, RALEIGH, NC
  • Optimizing Certification and Quarantine Protocols for Fragaria and Rubus Nursery Production and Plant Material Movement
  • Strawberry Nursery Production in the U.S.: What are the High Risk Viruses Circulating in the System?
  • VIRGINIA POLYTECHNIC INSTITUTE AND STATE UNIV, BLACKSBURG, VA
  • Improving Boxwood Blight Mitigation through Innovation, Economic Analysis and Education
  • WALTERS, THOMAS WILLIAM, ANACORTES
  • Trials of Advanced Raspberry Selections to Evaluate Suitability for IQF Processing and to Promote Adoption
  • Assessing and Managing Blueberry Scorch Virus in Washington and Oregon
  • WASHINGTON STATE UNIVERSITY, PULLMAN, WA
  • Understanding the Onset of Systemic Infection of Red Blotch Virus & Phenotypic Studies of Grapevines Expressing a Red Blotch Virus Infectious Clone
  • Replicated Evaluation of Advanced Hop Germplasm and Determination of Virus and Viroid Transmissibility in Hop Breeding
  • Geographical and Functional Expansion of the PNW Biochar Atlas - WSU
  • Tracking Genetic Variants of Grapevine Leafroll-associated Virus 3 for Disease Prevention and Control in Pacific Northwest Vineyards
  • Monitoring Botrytis Fungicide Resistance on Blueberries in Washington and Oregon
  • Evaluation of Combined Effects of Grape Maturity, Alcohol Concentration & Long Term Maceration on Flavor & Mouthfeel Profile of Cabernet Sauvignon
  • Predicting Smoke Exposure in Vineyards.
  • Genomic Prediction for Quantitative Resistance to Root Lesion Nematode in Raspberry
  • Assessing the Current State and Stewarding the Future of Pacific Northwest Strawberry Production, Economics, and Breeding
  • Testing Drought and Heat Mitigation Strategies for Vineyards
  • Enabling Genomics-Assisted Specialty Crop Breeding and Research through Advanced Database Resources
  • Improving IPM Programs for Blueberries and Raspberries in the PNW
  • Investigating the Role of Microbiome and Metabolome in the Prebiotic and Urinary Tract Infection Preventative Effect of Cranberry Juice
  • Determining Critical Stages for Botrytis Infection in Highbush Blueberries
  • Calcium Application and Its Effect on Yield and Fruit Quality of Blueberry, Raspberry, and Blackberry
  • Detection of Wine Faults Using the Electronic Tongue
  • Enhancing Supply Chain Sustainability and Global Competitiveness for Pacific Northwest Hops
  • Optimizing Water Use for Winegrapes with Sensor-controlled Subsurface Irrigation
  • Genomic Prediction for Quantitative Resistance to Root Lesion Nematode in Raspberry
  • Spotted Wing-Drosophila Areawide Project
  • Heat Stress in Wine Grapes: Acclimation and Potential Mitigation
  • Small Fruit Breeding in the Pacific Northwest
  • High-Resolution Vineyard Nutrient Management
  • Assessment of Risk to Grape and Wine Quality from Smoke Exposure and Evaluation of Methods for Mitigation Smoke Exposure Impacts
  • Management of Botrytis of Cut Flowers
  • WASHINGTON WINE INDUSTRY FOUNDATION, CASHMERE
  • Build Accessible, Available Communications to Share Best Practices and Research Relating to Smoke Exposure and Impact on Winegrapes.
  • WESTERN WASHINGTON UNIVERSITY, BELLINGHAM
  • Establishment and Cultivar-Specific Associations of Mycorrhizal Fungi in Newly-Turned Raspberry Fields