Collaborations
The Corvallis, Oregon has a long and productive history of collaborative research involving stakeholders.
Current collaborators and projects:
AGRAGENE, San Diego
Testing Releases of Sterile Male Spotted Wing Drosophila for Pest Control Using Precision-Guide Sterile Insect Technique
AGRICULTURE, WASHINGTON STATE DEPT OF, MOSES LAKE, WA
Research on a Diversity of Nematodes and Problems Important in the Production of Potato
CLEMSON UNIVERSITY, CLEMSON, SC
Detection and Management of Phytophthora species in Nurseries and Greenhouses
DELAWARE VALLEY UNIVERSITY, DOYLESTOWN
Fungicide Resistance, Hormesis, and Fungal Pathogens in Controlled Environment Crops
ENERGY GOLDEN FIELD OFFICE, UNITED STATES DEP, GOLDEN, CO
RESTORE: Replenishing EcoSystems by Transforming Residues to Energy
GYEONGGIDO AGRICULTURAL RESEARCH & EXTENSION
Identifying Important Physiological Mechanisms in Thrips and Other Emerging Pests
Identification of the Physiological Mechanism of Pheromone Biosynthesis in Thrips and Development of Biological Control Methods
MICHIGAN STATE UNIVERSITY, EAST LANSING, MI
Evaluation of the Hop Cyst Nematode, Heterodera Humuli, an Emerging Pathogen of United States Hop (Humulus Lupulus) Production
Advancing Novel Tactics and Triaging Fungicide Resistance for Botrytis cinerea and other Profit-limiting Pathogens
NATURAL RESOURCES CONSERVATION SERVICE, WASHINGTON, NE
Geographical and Functional Expansion of the PNW Biochar Atlas
NORTH CAROLINA STATE UNIVERSITY, RALEIGH, NC
VacciniumCAP: Leveraging Genetic and Genomic Resources to Enable Development of Blueberry and Cranberry Cultivars with Improved Fruit Quality
Integrated Management Strategies for Emerging and Re-emerging Cone Diseases Threatening the US Hop Industry
OHIO STATE UNIVERSITY, THE, COLUMBUS, OH
Advancement of Strawberries for Indoor Environments: Mapping Chemical Compositions, Genetics, and Growing Conditions for Premium Flavor
OREGON HOP COMMISSION, HUBBARD
Advanced Testing of Hop Germplasm
OREGON STATE UNIVERSITY, CORVALLIS, OR
Alternative Plastic Culture Production of Fresh-market Strawberry in Substrate, High Tunnels, and Low Tunnels
Taking Proof of Concept to Wide-scale Field Use: The OSU High-performance Dendrometer
Developing Large Populations of Hexaploid Althea Selections
Improving Nursery Plant Health for Nurseries in the Pacific Northwest
Development of Aphid Resistance Resources in Black Raspberry
Understanding the Extent of Symphylan Damage in Strawberry Production
Development of Hazelnuts for Resistance to Eastern Filbert Blight
Improvement of a Novel Plant-Based Deterrent Against Drosophila Suzukii
Improving Plant Health in Nursery Production Through Genomic Approaches
Spotted Wing-drosophila Area Wide and Emerging Pests Project
Evaluating Physiology and Gene Expression Following Induced Polyploidy of Specialty Crops
Development of Advanced Package for Ensuring Post-Harvest Storability of Soft Strawberry Cultivars Grown in the Northwest (NW) Region
Impedance Flow Cytometry to Characterize Pollen
Impact of Primocane Management and Plant Spacing on Planting Performance and Economic Returns of 'Columbia Star' Blackberry
Expanding Weed Control Options for Cranberry Growers
Distribution and Abundance of Plant-Parasitic Nematodes in Oregon Vineyards
Advancing Our Predictive Understanding of Hemp Through Crop Modeling
The Yield-Quality Paradigm: Using Long-Term, Multi-Vineyard Data to Understand Yield Management into the Future
Testing and Evaluation of Berry Crops for Commercial Production in the Pacific Northwest
Examining Short and Long-term Economic Impacts of Smoke Events on the Wine Industry
Quality Evaluation of Berry Selections and Varieties
Sustainable Incorporation of Hemp into American Agricultural Cropping Systems
Evaluating Rootstocks for Cool-Climate White Wine Grape Production
Management of Boxwood Blight Using Soil Drench Applications of Triazole Fungicides (FRAC 3)
Sensory Perception of Smoke Exposure-related Compounds in Wine
Plant-Parasitic Nematodes of the Pacific Northwest Nursery Industry
Weed Management Research in Seed Cropping Systems
Northwest-Adapted Barleys for Resistance to Stem Rust (UG99)
Biological Fungicides Tank Mixed with Sulfur for Management of Grape Powdery Mildew
Optimal Irrigation Initiation Time Based on Grape and Wine Composition and Quality
A Systems Approach for Managing Bacterial Blight of Carrot
Managing Phytophthora ramorum in the Pacific Northwest
Developing Triploid Forms of Maples to Breed for Reduced Invasiveness
Pulse Electricity: A Non-Chemical Approach for the Management of Nematodes, Pathogens, and Weeds in Nurseries
Fungal Microbiome Associated with Grapevine Trunk Diseases in Oregon Vineyards
Use of Biochar for Sustainable Production of Organic Blueberries in Eastern Oregon and Washington
Development of Biologically-based Pest Control Strategies for Invasive Pests
Prevalence of Cranberry Fruit Rots in Commercial Production Beds in Oregon and Washington
Impact of Pediococcus on Wine Chemical and Sensory Properties
Determining the Predominant Industrial Hemp Diseases to Assist Breeding and Management Efforts
IPM Strategic Planning for Oregon Nursery Crops
Can Humic Acids Improve Production in Mature Organic Northern Highbush Blueberry?
Developing a Spray-Induced Gene Silencing (SIGS) Method for the Control of Grape Powdery Mildew (Erysiphe necator)
Optimizing Mineral Nutrition in Container-Grown Crops in Soilless Substrates
Developing Methods to Control and Manage Sudden Oak Death in Oregon
Boxwood Blight Presence and Management in Oregon Nurseries
Erythritol Efficacy and Non-target Effects
PEERBOLT INCORPORATED, PORTLAND, OR
Pest Management for Spotted Wing-Drosophila
Assessing the Role of Gnomoniopsis Idaeicola and Other Fungal Cane Blight Pathogens in Blackberry Collapse
REGENTS OF THE UNIVERSITY OF IDAHO, MOSCOW, ID
Screening for Viruses Pathogenic to Potato Cyst Nematode
Natural Nematicidal Compounds from Litchi Tomato
Crop Rotation and Development of Resistance for Control of Globodera pallida
Virome Associated with Common Grape Virus Diseases in the Pacific Northwest and the Development of New Detection Tools
Characterization and Epidemiology of Grapevine Trunk Diseases (GTD) in Idaho
Identifying Huckleberry Pollinators and the Impact of Soil Amendment Treatments
Potato Cyst Nematode (Globodera spp.) Genetic Diversity
Systems Approach to Controlling Nematodes in US Potato Production
REGENTS OF THE UNIVERSITY OF MINNESOTA, MINNEAPOLIS, MN
Evaluation of Novel Cold Hardy Grape Rootstocks for Use in the Pacific Northwest
UNITED STATES GOLF ASSOCIATION, INC., FAR HILLS, NJ
Understanding Pacific Northwest Turfgrass Plant Parasitic Nematode Communities to Improve Management Efficiency
UNIVERSITY OF ARKANSAS SYSTEM, LITTLE ROCK, AR
Resistance Screening and Epidemiology of a New Carlavirus Infecting Blueberry
UNIVERSITY OF CALIFORNIA, DAVIS, DAVIS, CA
Detection of Phytophthora Infections in West Coast Nurseries
California-Adapted Barleys for Resistance to Stem Rust (UG99) - An Integrated Effort
UNIVERSITY OF CALIFORNIA,(UCANR), Davis
Optimizing Survey and Identification Methods for Anguina Species in Oregon Grasses Grown for Seed
UNIVERSITY OF FLORIDA, GAINESVILLE, FL
TomSPOT - an Integrated Toolbox for Managing Tomato Bacterial Diseases in North America
UNIVERSITY OF KENTUCKY RESEARCH FOUNDATION, T, LEXINGTON, KY
Fostering a Well-rounded and Sustainable Hemp Industry in the United States
UNIVERSITY OF MAINE SYSTEM, ORONO, ME
On-Farm Integration of Organic Management of Spotted-Wing Drosophila in Fruit Crops
UNIVERSITY OF WISCONSIN SYSTEM, MADISON, WI
Systems Approach to Managing the Expression (Same) of Cranberry Fruit Rot
Natural Nematicidal Products from Litchi Tomato
USDA, APHIS, PPQ, S&T, RALEIGH, NC
National Clean Plant Network - Berries
Optimizing Certification and Quarantine Protocols for Fragaria and Rubus Nursery Production and Plant Material Movement
Strawberry Nursery Production in the U.S.: What are the High Risk Viruses Circulating in the System?
VIRGINIA POLYTECHNIC INSTITUTE AND STATE UNIV, BLACKSBURG, VA
Improving Boxwood Blight Mitigation through Innovation, Economic Analysis and Education
WALTERS, THOMAS WILLIAM, ANACORTES
Trials of Advanced Raspberry Selections to Evaluate Suitability for IQF Processing and to Promote Adoption
WASHINGTON STATE UNIVERSITY, PULLMAN, WA
Understanding Smoke Exposure in Winegrapes: Chemical and Sensory Studies
Replicated Evaluation of Advanced Hop Germplasm and Determination of Virus and Viroid Transmissibility in Hop Breeding
Understanding the Onset of Systemic Infection of Red Blotch Virus & Phenotypic Studies of Grapevines Expressing a Red Blotch Virus Infectious Clone
The Phagostimulant Potential of Yeasts Including Endemic Species for SWD Management in PNW Blueberries
Tracking Genetic Variants of Grapevine Leafroll-associated Virus 3 for Disease Prevention and Control in Pacific Northwest Vineyards
Evaluation of Combined Effects of Grape Maturity, Alcohol Concentration & Long Term Maceration on Flavor & Mouthfeel Profile of Cabernet Sauvignon
Investigating the Role of Microbiome and Metabolome in the Prebiotic and Urinary Tract Infection Preventative Effect of Cranberry Juice
Use of Non-Saccharomyces Yeasts to Ferment High Sugar Chardonnay Grape Musts from the Pacific Northwest
Testing Drought and Heat Mitigation Strategies for Vineyards
FRAME: Fungicide Resistance Assessment Mitigation and Extension Network for Wine, Table and Raisin Grapes
Optimizing Nutrient Management for Organically Grown Blueberries East of the Cascade Range
Enabling Genomics-Assisted Specialty Crop Breeding and Research through Advanced Database Resources
Improving IPM Programs for Blueberries and Raspberries in the PNW
Detection of Wine Faults Using the Electronic Tongue
Enhancing Supply Chain Sustainability and Global Competitiveness for Pacific Northwest Hops
Optimizing Water Use for Winegrapes with Sensor-controlled Subsurface Irrigation
Genomic Prediction for Quantitative Resistance to Root Lesion Nematode in Raspberry
Genomic Prediction for Quantitative Resistance to Root Lesion Nematode in Raspberry
Assessing the Current State and Stewarding the Future of Pacific Northwest Strawberry Production, Economics, and Breeding
Assessment of Risk to Grape and Wine Quality from Smoke Exposure and Evaluation of Methods for Mitigation Smoke Exposure Impacts
Nematode Community Assessment as Part of Defining Potato Soil Health
Management of Botrytis of Cut Flowers
Evaluation and Development of Hop Germplasm for the Washington State Hop Growing Region
Determining Critical Stages for Botrytis Infection in Highbush Blueberries
Calcium Application and Its Effect on Yield and Fruit Quality of Blueberry, Raspberry, and Blackberry
Spotted Wing-Drosophila Areawide Project
Heat Stress in Wine Grapes: Acclimation and Potential Mitigation
Small Fruit Breeding in the Pacific Northwest
High-Resolution Vineyard Nutrient Management
Predicting Smoke Exposure in Vineyards.
Monitoring Botrytis Fungicide Resistance on Blueberries in Washington and Oregon
WASHINGTON WINE INDUSTRY FOUNDATION, CASHMERE
Build Accessible, Available Communications to Share Best Practices and Research Relating to Smoke Exposure and Impact on Winegrapes.
WESTERN WASHINGTON UNIVERSITY, BELLINGHAM
Establishment and Cultivar-Specific Associations of Mycorrhizal Fungi in Newly-Turned Raspberry Fields