Skip to main content
ARS Home » People & Locations » Naomi Fukagawa

Naomi K Fukagawa
Office of The Director
Director

Phone: (301) 504-8157
Fax: (301) 504-9381
Room 117

10300 BALTIMORE AVE
BLDG 307-C BARC-EAST
BELTSVILLE , MD 207052350
Projects
Food Forum
Cooperative Agreement (A)
  Accession Number: 432732
Health Promoting Roles of Food Bio-Active Phenolic Compounds on Obesity-Altered Metabolic Functions and Physiology
In-House Appropriated (D)
  Accession Number: 426502
USDA National Nutrient Databank for Food Composition
In-House Appropriated (D)
  Accession Number: 436107
Innovating Global Fruit and Vegetable Food Systems to Help Bring Sustainable Nutrition Security
Grant (G)
  Accession Number: 434878
Foods, Microbiome and Bone Health Workshop
Grant (G)
  Accession Number: 435005
Food Forum
Grant (G)
  Accession Number: 435193
Vocabulary, Thesaurus and Ontology Development for USDA FoodData Central
Non-Assistance Cooperative Agreement (S)
  Accession Number: 435223
Vocabulary, Thesaurus and Ontology Development for USDA FoodData Central (university of California)
Non-Assistance Cooperative Agreement (S)
  Accession Number: 435351
Exploring the Impacts of Changing Diets on Agriculture, Natural Resources, and Human Well-being
Non-Assistance Cooperative Agreement (S)
  Accession Number: 435384
Environmental Impact on Nutrient Profiles of Foods
Non-Assistance Cooperative Agreement (S)
  Accession Number: 435416
Environmental Impact on Nutrient Profiles of Fruits and Vegetables
Non-Assistance Cooperative Agreement (S)
  Accession Number: 435452
Health Promoting Roles of Food Bio-Active Phenolic Compounds on Obesity-Altered Metabolic Functions and Physiology
Non-Assistance Cooperative Agreement (S)
  Accession Number: 435078
Nutrient Database Modernization
Non-Assistance Cooperative Agreement (S)
  Accession Number: 429573
USDA Food Data System Information Technologies
Non-Assistance Cooperative Agreement (S)
  Accession Number: 430941
Health Promoting Roles of Food Bio-Active Phenolic Compounds on Obesity-Altered Hearth, and Kidney Functions
Non-Assistance Cooperative Agreement (S)
  Accession Number: 431723
Branded Foods Products Database (BFPDB) Automation and Ingredients
Non-Assistance Cooperative Agreement (S)
  Accession Number: 433271
Establishment of USDA Food Data System (FooDS)
Non-Assistance Cooperative Agreement (S)
  Accession Number: 433315
Health Promoting Roles of Food Bio-active Phenolic Compounds on Obesity-Altered Metabolic Functions and Physiology
Non-Assistance Cooperative Agreement (S)
  Accession Number: 433533
USDA Food Data System Information Technologies for External Users
Non-Assistance Cooperative Agreement (S)
  Accession Number: 433751
Analysis of Secondary Metabolites in Plants
Non-Assistance Cooperative Agreement (S)
  Accession Number: 434291