Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.
Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon will take you to the publication reprint.
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2020 Publications
(listed by order of acceptance date)
Current View: Peer Reviewed Publications Only
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Peer Reviewed Journal Publications Only
Displaying 1 to 20 of 22 Records
Effect of dietary supplementation of probiotic (Bacillus subtilis) on bone mass and leg meat quality of broiler chickens
(Peer Reviewed Journal)
(23-Nov-20)
Exposure to chronic light-dark phase shifts during the prepartum dry period attenuates circadian rhythms, decreases blood glucose and increases milk yield in the subsequent lactation
(Peer Reviewed Journal)
(21-Nov-20)
Impact of L-Glutamine as Replacement of Dietary Antibiotics during Post Weaning and Transport Recovery on Carcass and Meat Quality Attributes in Pigs
(Peer Reviewed Journal)
(20-Nov-20)
In utero heat stress alters the postnatal innate immune response of pigs
(Peer Reviewed Journal)
(30-Oct-20)
Osteocalcin prevents insulin resistance, hepatic inflammation and autophagy associated with high-fat diet induced fatty liver hemorrhagic syndrome in aged laying hens
(Peer Reviewed Journal)
(7-Oct-20)
The effects of zinc amino acid complex on biomarkers of gut integrity, inflammation, and metabolism in heat-stressed ruminants
(Peer Reviewed Journal)
(22-Sep-20)
Early life thermal stress: Impacts on future temperature preference in weaned pigs (3 to 15 kg)
(Peer Reviewed Journal)
(18-Sep-20)
Effects increasing dietary L-glutaine to replace antibiotics on pig health and performance following weaning and transport.
(Peer Reviewed Journal)
(20-Aug-20)
Bacillus subtilis-based probiotic promotes bone growth by inhibition of inflammation in broilers subjected to cyclic heating episodes
(Peer Reviewed Journal)
(20-Aug-20)
Replacing dietary antibiotics with 0.20% L-glutamine and synbiotics following weaning and transport in pigs
(Peer Reviewed Journal)
(18-Aug-20)
Wireless epidural EEG and behavior in pigs during nitrous oxide or carbon dioxide gas euthanasia
(Peer Reviewed Journal)
(17-Aug-20)
Evaluation and mitigation of the effects of in utero heat stress on piglet growth performance, post-absorptive metabolism, and stress response following weaning and transport
(Peer Reviewed Journal)
(11-Aug-20)
Measuring piglet castration pain using linear and nonlinear measures of heart rate variability
(Peer Reviewed Journal)
(1-Aug-20)
Design and performance of an experimental cooled perch system for laying hens
(Peer Reviewed Journal)
(12-Jun-20)
Effect of dietary near ideal amino acid profile on heat production in lactating sows exposed to thermal neutral and heat stress conditions
(Peer Reviewed Journal)
(3-Jun-20)
Behavioral response of weaned pigs during euthanasia with CO2, CO2 with butorphanol, or nitrous oxide
(Peer Reviewed Journal)
(27-Apr-20)
Behavioral response of weaned pigs during gas euthanasia with CO2, CO2 with butorphanol, or nitrous oxide
(Peer Reviewed Journal)
(27-Apr-20)
Functional/Physicochemical Properties and Oxidative Stability of Ground Meat from Broilers Reared under Different Photoperiods
(Peer Reviewed Journal)
(24-Apr-20)
Effects of three distinct two-week long diet strategies after transport on weaned pigs’ short and long-term welfare markers, behaviors and microbiota.
(Peer Reviewed Journal)
(24-Feb-20)
Effects of photoperiod regime on meat quality, oxidative stability, and metabolites of postmortem broiler fillet (M. Pectoralis major) muscles
(Peer Reviewed Journal)
(19-Feb-20)