Collaborations

The Livestock Behavior Research has a long and productive history of collaborative research involving stakeholders.

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Current collaborators and projects:

NATIONAL INSTITUTE OF FOOD AND AGRICULTURE, WASHINGTON DC, DC

Enhancing the Thermal Environment of Sows and Piglets to Simultaneously Improve Sow Welfare and Improve Lifetime Performance and Survivability of...

Integrating Functional Genomics, Behavior, and Health Measures to Mitigate the Cumulative Effects of in Utero Heat Stress on Swine Welfare

NORTH CAROLINA STATE UNIVERSITY, RALEIGH, NC

Elucidating the Biology of Sow Tolerance to Heat Stress at The Intersection of the Genome, Microbiome and Metabolome

PROBIOTECH INTERNATIONAL INC., ST-HYACINTHE

Evaluation of Effects of a Animal Nutrition Supplement on Short and Long-term Sow and Litter Health, Performance, and Welfare Under Heat Stress

PURDUE UNIVERSITY, WEST LAFAYETTE, IN

Pain Management in Swine

Environmental Enrichment in Swine and Poultry

Evaluating the Interactions Between Swine Behavior and Heat Stress Response

Supplementing Dairy Calves with L-glutamine to Reduce Antibiotic Use

Improving Piglet Survivability and Sow Welfare through Microenvironment Management

Integrating Functional Genomics, Behavior, and Health Measures to Mitigate the Cumulative Effects of in Utero Heat Stress on Swine Welfare

Utilize the Purdue Animal Care and Use Committee (PACUC)

Determining the Thermal Preference of Weanling Pigs

Improving Welfare of Swine and Poultry through Environmental Enrichment

Improving the Environment of Piglets and Sows to Enhance Performance and Welfare

Identifying Phenotypic and Genotypic Indicators of Dairy Cattle Resilience in Automated Farming Systems

Swine Thermal Stress Mobile Application HotHog

TYSON FOODS, INC., SPRINGDALE, AR

Environmental Enrichment Effects on Pig Welfare During Lactation, Nursery and Grow-Finish Phases