Subject of Investigation
Agricultural supplies, general/other
Air
Alfalfa
Almond
Animal research, general
Apple
Apricot
Aquatic plants
Arboreta and botanical gardens
Atmosphere, general/other
Bacteria
Baitfish (minnows and shiners)
Banana
Barley
Beans (dry)
Beans (fresh, fresh-processed)
Bedding/garden plants
Beef cattle, general/other
Beef cattle, live animal
Berries and cane fruits, other
Biological Cell Systems
Blueberry
Broadleaf forests of the South
Canola
Carrot
Catfish
Cheese
Chemurgic Crops
Cherry
Citrus, general/other
Climate
Clothing and textiles, general
Cocoa
Coffee
Cole crops (includes cabbage, kale, broccoli, brussels sprouts, cauliflower,
Conifer forests of the North
Conifer forests of the South
Conifer forests of the West
Cool season perennial grasses (includes bluegrass, bromegrass, fescue)
Corn (for sweetcorn use 1480)
Cotton, other
Cottonseed (for meal, oil, etc.)
Cranberry
Cross-commodity research--multiple animal species
Cross-commodity research--multiple crops
Cucumber
Cucurbits, other (includes pumpkin, squash, gourd)
Cut flowers, foliage, and greens
Dairy cattle, general/other
Dairy cattle, live animal
Date
Deciduous and small fruits, general/other
Deciduous tree fruits, other
Desert and semidesert shrub land and shinnery
Domestic and community water supply facilities and systems
Drainage and irrigation facilities and systems
Duck and goose, live animal
Durum wheat
Economy, general/other
Edible tree nuts, general/other
Egg-type chicken, live animal
Eggplant
Eggs
Experimental design and statistical methods
Feed and feed additives
Fertilizers
Fiber crops, general/other
Filbert
Finfish
Fish habitats
Flax
Florist crops, other
Food (not readily associated with specific plant and animal products)
Forage legumes, other
Freshwater shrimp
Fungi (includes yeast)
General Commodity
General technology
Goats, meat and mohair
Grain crops, general/other (includes buckwheat, millet, triticale)
Grain sorghum
Grapefruit
Grapes, other
Greens and leafy vegetables (includes endive, lettuce, spinach)
Ground covers
Guayule
Hard red spring wheat
Hard red winter wheat
Hard white wheat
Hemp
Herbaceous perennials and decorative greens
Herbs and spices
Honey bees
Hops
Horses, ponies, and mules
Individuals (as workers, consumers, members of society)
Insects
Kenaf
Kiwi
Laboratory animals
Land
Leguminous vegetables, other
Lemon
Lentil
Lesquerella
Long fiber cotton
Machinery and equipment
Mango
Marine shrimp
Meat, beef cattle
Meat, dairy cattle
Meat, sheep
Meat, swine
Meat-type chicken, live animal
Melons (includes cantaloupe, muskmelon, watermelon)
Microorganisms, general/other
Milk
Mint
Miscellaneous and new crops, general/other
Mixed conifer-broadleaf forests
Mountain grasslands, meadow, and alpine
Mushrooms and other edible fungi
Narcotic plants
Nectarine
Nematodes
Noncrop plant research
Nonfarm structures and related facilities, including those used in
Oats
Oilseed and oil crops, general/other
Onion, garlic, leek, shallot
Orange
Ornamental trees and shrubs
Ornamentals and turf, general/other (includes cacti)
Other animals, general
Other beef cattle products
Other bees (non-Apis bees)
Other cultured finfish
Other dairy cattle products
Other non-bee pollinators, general
Other poultry products
Other swine products
Oysters
Papaya
Paper and pulp derived products
Parks and urban green space
Pasture
Pasture and forage crops, general/other
Peach
Peanut
Pear
Peas (dry)
Peas (fresh, fresh-processed)
Pecan
People and communities, general/other
Peppers
Perennial grasses, other
Pesticides (includes herbicides, insecticides, fungicides, etc.)
Pineapple
Pinyon-juniper
Plant research, general
Plum
Potato
Potted plants
Poultry meat
Poultry, general/other
Protozoa
Raisin grapes
Rangelands and grasslands, general
Rangelands, other
Raspberry
Red clover
Remote sensing equipment and technology
Research equipment and methods, general/other
Research on research management (not research management per se)
Rhizomes, tubers, bulbs, and root crops, general/other (for potato use 1310)
Rice
River basins
Rubber, gum, and resin plants, other
Rye
Salmon
Seeds and other plant propagules
Sewage and waste disposal facilities and systems
Sheep and wool, general/other
Sheep, live animal
Shellfish
Soft red wheat
Soft white wheat (includes club, western)
Soil
Soil and land, general
Solanaceous and related crops, general/other (for potato use 1310)
Solar radiation
Soybean
Spiders, mites, ticks, and other arthropods
Strawberry
Striped bass
Structures, facilities, and equipment, general/other
Sugar beet
Sugar cane
Sugar crops, general/other
Summer annual grasses (includes forage sorghums, sudangrass, sorghum)
Sunflower
Sweet potato
Sweet sorghum
Sweetcorn
Swine, general/other
Swine, live animal
Table grapes
Taro
Tea
The family and its members
The farm as an enterprise
Tilapia
Tomato
Trees, forests, and forest products, general
Tropical/subtropical fruit, general/other
Trout
Tung
Turf (includes bentgrass, bermudagrass, bluegrass, dichondra, fescue)
Turkey, live animal
Upland cotton
Vegetables, general/other
Viroids, mycoplasmas, spiroplasmas, etc.
Viruses
Walnut
Warm season perennial grasses (includes dallisgrass, bluestems)
Water resources
Watersheds
Watersheds and river basins, general
Weather
Weeds
Wetland and riparian systems
Wheat, other
Wild animals
Wildlife and natural fisheries, general/other
Wildlife habitats
Wine grapes
Winter annual legumes (includes subterranean clover, arrowleaf clover)
Wood and wood products
Wool fiber
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Blueberry
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Accelerating Blueberry and Cranberry Improvement by Exploiting Germplasm Resources and Multi-omics Technologies
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Assessing and Managing Blueberry Scorch Virus in Washington and Oregon
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Chemical Communications of Plants, Insects, Microbes, and Nematodes
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Conservation and Utilization of Temperate-Adapted Fruit, Nut, and Other Specialty Crop Genetic Resources
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Control Strategies for Rhagoletis Mendax
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Controlled Environment Approaches for Optimizing Microgreen Plant Growth and Nutritional Value
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Developing Gene Silencing and Gene Editing Techniques for Cranberry
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Developing Triploid Forms of Maples to Breed for Reduced Invasiveness
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Development and Evaluation of Attractants for Anastrepha Fruit Flies
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Development of Cooperative Research Interactions Between Rutgers University and USDA - ARS at the Philip E. Marucci Center in Chatsworth, NJ
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Disease Management in Small Fruit and Nursery Crops Based on Knowledge of Pathogen Diversity, Biology, and Environmental Effects
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Does infection by a fungal pathogen influence host-plant response and vector behavior to enhance transmission? (PostDoc Fellowships FASE)
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Effect of Novel Potential Plant Growth Regulators on Tree Fruits Ripening and Quality
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Effects of Insect Herbivory in Blueberry and Transmission of False Blossom Disease in Cranberry
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Enabling Genomics-Assisted Specialty Crop Breeding and Research through Advanced Database Resources
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Establishing Agronomic and Pest Management Practices for Vegetable, Specialty Crops, and Fruit Growers while Improving Pollinator Health
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Evaluating Physiology and Gene Expression Following Induced Polyploidy of Specialty Crops
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Evaluation of Berry Crops for Commercial Production in the Pacific Northwest
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Evaluation of Carboxamide Derivatives to Suppress Potato Sprouting as an Alternative to Current Dormancy Promoting Chemistries
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Evaluation of ethyl formate fumigation for decay and insect control
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Evaluation of Ethyl Formate Fumigation for Decay and Insect Control
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Expanding Southern Highbush Blueberries To Underserved Regions of Southeastern U.S.
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Genetic Improvement of Blackberry, Red and Black Raspberry, and Blueberry
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Genetic Improvement of Small Fruits and Ornamental Plants to Enhance Traits Desirable to Consumers and Tolerance to Biotic and Abiotic Stress
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Genotyping and Phenotyping of Cranberry for Genome Wide Association Mapping
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Impact of Specialized Lipid Mediators Derived from EPA and DHA On Gut Microbiota
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Improved Systems-based Approaches that Maintain Commodity Quality and Control of Arthropod Pests Important to U.S. Agricultural Production, Trade and Quarantine
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Improvement of American Fruit and Vegetable Quality by Genome Editing
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Improving Cranberry Production for Enhanced Phenotyping of Diverse Germplasm Resources
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Integrated Approaches to Improve Fruit and Vegetable Nutritional Quality with Improved Phenolics Contents
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Management of Diseases, Pests, and Pollinators of Horticultural Crops
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New Approaches to Enhance Fresh Fruit Quality and Control Postharvest Diseases
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Optimizing Certification and Quarantine Protocols for Fragaria and Rubus Nursery Production and Plant Material Movement
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Optimizing Certification and Quarantine Protocols for Fragaria and Rubus Nursery Production and Plant Material Movement (UC Davis).
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Predicting Individual Response to Dietary Intake
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Quality Evaluation of Berry Selections and Varieties
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Small Fruit and Nursery Research
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Small Fruit Breeding for the Pacific Northwest
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Species-Specific Gene Expression in Response to Temperature Stress in Cranberry Interspecific Hybrids
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Species-Specific Gene Expression in Response to Temperature Stress in Cranberry Interspecific Hybrids
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Systems Approach to Managing the Expression (SAME) of Cranberry Fruit Rot
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Testing and Evaluation of Berry Crops for Commercial Production in the Pacific Northwest
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Vaccinium Cap: Leveraging Genetic & Genomic Resources, Enable Development of Blueberry & Cranberry Cultivars with Improved Fruit Quality Attributes
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VacciniumCAP: Leveraging Genetic and Genomic Resources to Enable Development of Blueberry and Cranberry Cultivars with Improved Fruit Quality
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