Collaborations

The Southern Regional Research Center has a long and productive history of collaborative research involving stakeholders.

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Current collaborators and projects:

ARIZONA COTTON RESEARCH & PROTECTION COUNCIL, PHOENIX, AZ,

Molecular and Environmental Factors Controlling Aflatoxin Reduction by Non-toxigenic Aspergillus Strains

COLORADO SCHOOL OF MINES BUILDING CORPORATION, Golden, CO,

Oxidative Color Removal Technologies for Sugar Processing Streams

COTTON INCORPORATED, CARY, NC,

Addressing Quality Issues of US Cotton

Independent Round Trial of Uster High Volume Instrument Elongation Calibration

DELOITTE CONSULTING LLP, ARLINGTON, VA,

Rapid Quantification of Aflasafe-Fungi on Crops in Africa to Verify Proper Application of Aflasafe

EMBRAPA, EMPRESA BRASILEIRA DE PESQUISA AGRO., BRASILIA, DF, ,

Characterization and Attenuation of Cashew Nut Allergens through Improved Detection, Cultivar Selection, and Processing

INGREDION INCORPORATED, Bridgewater, NJ,

Prevention of Aflatoxin Contamination of Maize in Pakistan with Biological Control Based on Atoxigenic Strains of Aspergillus flavus

INTERNATIONAL INSTITUTE TROPICAL AGRICULTURE, OYO STATE, ,

Aflatoxin Control Technical Assistance in Africa

LOUISIANA STATE UNIVERSITY, BATON ROUGE, LA,

Developing Food Grade Glazing from Catfish Skin Hydrolysates

Identification and Evaluation of Proteins/Genes Associated with Aflatoxin-resistance in Soybean and Maize

Novel Genes/Promoters for Tolerance to Abiotic and Biotic Stress and Their Role(s) in Aspergillus Infection and Aflatoxin Contamination

LOUISIANA STATE UNIVERSITY SYSTEM, NEW ORLEANS, LA,

Evaluation of Biochars from Sugarcane Residuals and Blends with Co-located Waste Sources

MISSISSIPPI STATE UNIVERSITY, MISSISSIPPI STATE, MS,

Development of Rapid, Non-Destructive Hyperspectral Imaging Methodology to Detect, and Quantify Fungal Growth and Aflatoxin Contamination

NATIONAL INSTITUTE OF FOOD AND AGRICULTURE, WASHINGTON DC, DC,

Development of Protein and Peptide-based Micro-arrays for Peanut and Tree Nut Allergy Diagnosis

NORTHERN ILLINOIS UNIVERSITY INC, DEKALB, IL,

Identification of Regulatory Genes in A. Flavus and A. Nidulans that are Involved in Mycotoxin Production, Morphogenesis, and Virulence

SOUTHERN ILLINOIS UNIVERSITY, CARBONDALE, IL,

Identification of Novel Sources of Resistance to Ear Rot and Aflatoxin Accumulation in Corn

TEXAS CORN PRODUCERS BOARD, LUBBOCK, TX,

Use of Atoxigenic Strains of A. flavus to Manage Aflatoxin in Texas Corn

UNITED SORGHUM CHECKOFF PROGRAM, LUBBOCK, TX,

High Value Markets for Sweet Sorghum Syrup

UNIVERSITY OF ARKANSAS, PINE BLUFF, AR,

Designing and Testing New Catfish Products to Enhance Competitiveness of the U.S. Catfish Industry

UNIVERSITY OF GEORGIA RESEARCH FOUNDATION, IN, Athens, GA,

Elastic Nonwovens Containing Cotton Fibers

UNIVERSITY OF SOUTH CAROLINA, Columbia, SC,

Molecular Characterization of Regulatory Factors Involved in Aspergillus flavus Development, Secondary Metabolism and Survival

UNIVERSITY OF SOUTHERN MISSISSIPPI, HATTIESBURG, MS,

Lipid Network Flux Cartography for Quantitative Control of Oil Accumulation and Composition

USDA, FAS, Washington, DC,

Safer Food through Aflatoxin Control in Pakistan

YICHUN UNIVERSITY, , ,

Metabolism and Utilization of Plant Oil and Starch