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United States Department of Agriculture

Agricultural Research Service


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Image Number K10101-1

Per capita U.S. consumption of mushrooms increased from 3.7 pounds in 1993 to 4.2 pounds in 2000. These button mushrooms are a favorite in or on soups, salads, pizza, and many other dishes.

Photo by Stephen Ausmus.



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Last Modified: 2/2/2017
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