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ARS Home » Southeast Area » Raleigh, North Carolina » Food Science and Market Quality and Handling Research Unit » Docs » Our Strategic Research Focus

Our Strategic Research Focus
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Improvement and Maintenance of Peanuts, Peanut Products and Related Peanut Product Flavor, Shelf Life, Functional Characteristics


Improved Vegetable Processing Methods to Reduce Environmental Impact, Enhance Product Quality and Reduce Food Waste


Intervention Strategies for Controlling Human Pathogens Associated with Fermented and Acidified Vegetables