Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.
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|
2012 Publications
(listed by order of acceptance date) |
Current View: Peer Reviewed Publications Only
Show All Publications || Peer Reviewed Journal Publications Only
| Displaying 1 to 7 of 7 Records |
|
Allergenic Properties of Enzymatically Hydrolyzed Peanut Flour Extracts
(Peer Reviewed Journal) |
(30-Dec-12) | |
|
Value-Added Processing of Peanut Skins: Antioxidant Capacity, Total Phenolics, and Procyanidin Content of Spray Dried Extracts
(Peer Reviewed Journal) |
(10-Oct-12) | |
|
Compositional and Mechanical Properties of Peanuts Roasted to Equivalent Colors using Different Time/Temperature Combinations
(Peer Reviewed Journal) |
(1-Oct-12) | |
|
Density and Refractive Index Measurements of Peanut Oil to Determine Oleic and Linoleic Acid Content
(Peer Reviewed Journal) |
(25-Sep-12) | |
|
Refractive Index and Density Measurements of Peanut Oil for Determining Oleic and Linoleic Acid Contents
(Peer Reviewed Journal) |
(25-Sep-12) | |
|
Flavor and Antioxidant Capacity of Peanut Paste and Peanut Butter Supplemented with Peanut Skins
(Peer Reviewed Journal) |
(14-Aug-12) | |
|
Process Development for Spray Drying a Value-Added Extract from Aflatoxin Contaminated Peanut Meal
(Peer Reviewed Journal) |
(1-Jan-12) |