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Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2023 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 15 of 15 Records

Toxin and phage production from pathogenic E. coli by antibiotic induction analyzed by chemical reduction, MALDI-TOF-TOF mass spectrometry and top-down proteomic analysis
(Peer Reviewed Journal)
(8-Mar-23)
Weather factors, soil microbiome, and bacteria-fungi interactions as drivers of the epiphytic phyllosphere communities of romaine lettuce Reprint Icon
(Peer Reviewed Journal)
(7-Mar-23)
Using protein structures predicted by Alphafold2 to understand the fragmentation of proteins from pathogenic bacteria analyzed by MALDI-TOF-TOF-MS/MS
(Abstract Only)
(6-Mar-23)
Biofilm of pathogenic bacteria analyzed by MALDI-TOF imaging mass spectrometry (IMS) and top-down proteomic identification
(Abstract Only)
(6-Mar-23)
Characterization and encapsulation of a Salmonella phage cocktail for the biocontrol potential of Salmonella spp. in gastrointestinal environments
(Abstract Only)
(3-Mar-23)
Antimicrobial potential of a new Rogue-like Escherichia coli phage UDF157lw against E. coli O157:H7 biofilm
(Abstract Only)
(3-Mar-23)
Microbiome profiles of an organic agricultural environment microcosm: A window to bacteriophage-bacterial population dynamics and the evolution of antibiotic resistance in the agricultural environment microbiome
(Abstract Only)
(3-Mar-23)
Comparative metagenomics reveal the effect of diet on the fecal virome and the associations with production traits of beef cattle
(Abstract Only)
(3-Mar-23)
Outcomes of stakeholder meeting discussing outreach efforts of waterless, non-thermal food processing technology USDA coordinated agriculture project / speaker's corner
(Abstract Only)
(3-Mar-23)
Reduction of Aspergillus flavus and aflatoxin AFB1 on almond kernels using gaseous chlorine dioxide fumigation
(Abstract Only)
(1-Mar-23)
Compression molded cellulose fiber foams Reprint Icon
(Peer Reviewed Journal)
(21-Feb-23)
The role of temperate phages in bacterial pathogenicity Reprint Icon
(Review Article)
(16-Feb-23)
Production of fish analogues from plant proteins: potential strategies, challenges, and outlook Reprint Icon
(Peer Reviewed Journal)
(29-Jan-23)
Campylobacter jejuni and C. coli from houseflies in commercial turkey farms are frequently resistant to multiple antimicrobials and exhibit pronounced genotypic diversity Reprint Icon
(Peer Reviewed Journal)
(18-Jan-23)
Campylobacter colonization and diversity in young turkeys in the context of gastrointestinal distress and antimicrobial treatment Reprint Icon
(Peer Reviewed Journal)
(11-Jan-23)