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ARS Home » Midwest Area » St. Paul, Minnesota » Plant Science Research » Research » Collaborations

Collaborations

The Plant Science Research has a long and productive history of collaborative research involving stakeholders.


Current collaborators and projects:

NATIONAL ALFALFA AND FORAGE ALLIANCE, ST. PAUL, MN
  • Managing Alfalfa for Climate Smart Agriculture
  • NORTH DAKOTA STATE UNIVERSITY, FARGO, ND
  • Northern Exposure: Adaptation of Alfalfa for Challenging Winter Climates
  • REGENTS OF THE UNIVERSITY OF MINNESOTA, MINNEAPOLIS, MN
  • Increasing Alfalfa Productivity and Inclusion in Dairy Diets to Improve Milk Fat and Protein Yield
  • Transformation and Gene Editing of Soybean, Lentil and Common Bean for Traits Enhancing Agronomic Value
  • Institutional Biological Safety Committee (IBC) Agreement - University of Minnesota
  • Evaluation of Methane Reduction Potential and Forage Quality on Conventional and Low-lignin Variants of Alfalfa and Corn Silage
  • Enhancing Winter Survival and Forage Yield in Alfalfa
  • Identification and Management of Diseases in Wild Rice Infecting Wheat and Oat
  • Research on Stem Rust of Oat and Bacterial Leaf Streak of Wheat
  • Feeding the Future: Maximizing the Value of Alfalfa Protein by Evaluating the Market Potential of Waste Streams in Protein Extraction
  • Digestibility of Alfalfa Stem Segments
  • Analysis of Data From the Hard Red Spring Wheat Varieties Grown in Cooperative Plot and Nursery Experiments for Yield and Other Agronomic Traits
  • Annotation and Analysis of the Alfalfa Genome
  • Evaluating Best Management Practices for Manure Application into Alfalfa to Optimize Yield and Environmental Outcomes
  • THE UNIVERSITY OF SOUTHERN MISSISSIPPI, HATTIESBURG, MS
  • Drought Shapes the Dryland Root Metabolome and Microbiome to Protect Against Biotic and Abiotic Stress
  • UNIVERSITY OF CALIFORNIA, DAVIS, DAVIS, CA
  • PARTNERSHIP: Decision Support Tool for Precision Management of Alfalfa for Yield and Quality Improvement
  • UNIVERSITY OF LEON
  • Gene Editing of Lentils
  • UNIVERSITY OF WISCONSIN SYSTEM, MILWAUKEE, WI
  • Testing Alfalfa Leaf Protein Concentrate in Aquafeeds to Enhance Finfish Production and Water Quality