Diane E Chan
Environmental Microbial & Food Safety Laboratory
Agricultural Engineer
Phone: (301) 504-9460
Fax: (301) 504-9466
10300 Baltimore Ave.
BLDG 303 BARC-EAST
BELTSVILLE, MD 207052350
Publications
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will take you to the publication reprint.)
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Raman spectroscopy method for subsurface detection of food powders through plastic layers
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(Proceedings)
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Dhakal, S., Chao, K., Qin, J., Kim, M.S., Chan, D.E. 2017. Raman spectroscopy method for subsurface detection of food powders through plastic layers. Proceedings of SPIE, Sensing for Agriculture and Food Quality and Safety IX, 1021706.
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A spatially offset Raman spectroscopy method for non-destructive detection of gelatin-encapsulated powders
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(Peer Reviewed Journal)
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Chao, K., Dhakal, S., Qin, J., Schmidt, W.F., Kim, M.S., Chan, D.E. 2017. A spatially offset Raman spectroscopy method for non-destructive detection of gelatin-encapsulated powders. Sensors. 17(3):618.
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Identification and evaluation of composition in food powder using point-scan Raman spectral imaging
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(Peer Reviewed Journal)
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Dhakal, S., Chao, K., Qin, J., Kim, M.S., Chan, D.E. 2017. Identification and evaluation of composition in food powder using point-scan Raman spectral imaging. Applied Sciences. 7(1):1.
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Line-scan hyperspectral imaging techniques for food and agricultural applications
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(Peer Reviewed Journal)
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Qin, J., Kim, M.S., Chao, K., Chan, D.E., Delwiche, S.R., Cho, B. 2017. Line-scan hyperspectral imaging techniques for food and agricultural applications. Applied Sciences. 7(20):125.
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Hyperspectral fluorescence imaging of animal feces and soil: potential use of fluorescence imaging for assessment of soil fecal contamination and compost maturity
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(Peer Reviewed Journal)
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Cho, H., Lee, H., Kim, S., Kim, D., Park, H., Lefcourt, A.M., Chan, D.E., Kim, M.S. 2016. Hyperspectral fluorescence imaging of animal feces and soil: potential use of fluorescence imaging for assessment of soil fecal contamination and compost maturity. Applied Sciences. 6:246.
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Evaluation of turmeric powder adulterated with metanil yellow using FT-Raman and FT-IR spectroscopy
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(Peer Reviewed Journal)
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Dhakal, S., Chao, K., Schmidt, W.F., Qin, J., Kim, M.S., Chan, D.E. 2016. Evaluation of turmeric powder adulterated with metanil yellow using FT-Raman and FT-IR spectroscopy. Foods. 5(2):36-51.
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Detection of metanil yellow contamination in turmeric using FT-Raman and FT-IR spectroscopy
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(Proceedings)
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Dhakal, S., Chao, K., Qin, J., Kim, M.S., Schmidt, W.F., Chan, D.E. 2016. Detection of metanil yellow contamination in turmeric using FT-Raman and FT-IR spectroscopy. Proceedings of SPIE 9864, Sensing for Agriculture and Food Quality and Safety VII, 98640A.
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Raman spectral imaging for quantitative contaminant evaluation in skim milk powder
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(Peer Reviewed Journal)
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Dhakal, S., Chao, K., Qin, J., Kim, M.S., Chan, D.E. 2016. Raman spectral imaging for quantitative contaminant evaluation in skim milk powder. Journal of Food Measurement and Characterization. 10(2):374-386.
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A parameter selection for Raman spectroscopy-based detection of chemical contaminants in food powders
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(Peer Reviewed Journal)
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Dhakal, S., Chao, K., Qin, J., Kim, M.S., Schmidt, W.F., Chan, D.E. 2016. A parameter selection for Raman spectroscopy-based detection of chemical contaminants in food powders. Transactions of the ASABE. 59(2):751-763.
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Multispectral fluorescence imaging for detection of bovine feces on Romaine lettuce and baby spinach leaves
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(Peer Reviewed Journal)
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Lee, H., Everard, C., Kang, S., Cho, B., Chao, K., Chan, D.E., Kim, M.S. 2014. Multispectral fluorescence imaging for detection of bovine feces on Romaine lettuce and baby spinach leaves. Biosystems Engineering. 127:125-134.
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Differentiation of deciduous-calyx Korla fragrant pears using NIR hyperspectral imaging analysis
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(Peer Reviewed Journal)
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Rao, X., Yang, C., Ying, Y., Kim, M.S., Chan, D.E., Chao, K. 2014. Differentiation of deciduous-calyx Korla fragrant pears using NIR hyperspectral imaging analysis. Transactions of the ASABE. 57:1875-1883.
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Raman spectroscopy and imaging to detect contaminants for food safety applications
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(Proceedings)
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Chao, K., Qin, J., Kim, M.S., Peng, Y., Chan, D.E., Cheng, Y. 2013. Raman spectroscopy and imaging to detect contaminants for food safety applications. Proceedings of SPIE 8721, Sensing for Agriculture and Food Quality and Safety V, 87210S.
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Multispectral fluorescence image algorithms for detection of frass on mature tomatoes
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(Peer Reviewed Journal)
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Yang, C., Kim, M.S., Millner, P.D., Chao, K., Cho, B., Chan, D.E., Mo, C. 2014. Multispectral fluorescence image algorithms for detection of frass on mature tomatoes. Postharvest Biology and Technology. 93:1-8.
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Inspection of fecal contamination on strawberries using line-scan led-induced fluorescence imaging techniques
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(Abstract Only)
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Chuang, Y., Yang, C., Kim, M.S., Delwiche, S.R., Lo, Y., Chen, S., Chan, D.E. 2012. Inspection of fecal contamination on strawberries using line-scan led-induced fluorescence imaging techniques. [abstract].
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Inspection of fecal contamination on strawberries using line-Scan LED-induced fluorescence imaging techniques
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(Proceedings)
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Chuang, Y., Yang, C., Kim, M.S., Delwiche, S.R., Chen, S., Chan, D.E. 2012. Inspection of fecal contamination on strawberries using line-Scan LED-induced fluorescence imaging techniques. ASABE Annual International Meeting. Paper No. 21337179.
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Quantitative detection of pesticide concentration by Raman chemical method
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(Abstract Only)
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Chao, K., Qin, J., Kim, M.S., Chan, D.E., Fu, X. 2012. Quantitative detection of pesticide concentration by Raman chemical method. [abstract].
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The development of line-scan image recognition algorithms for the detection of frass on mature tomatoes
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(Proceedings)
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Yang, C., Kim, M.S., Millner, P.D., Chao, K., Chan, D.E. 2012. The development of line-scan image recognition algorithms for the detection of frass on mature tomatoes. Proceedings of SPIE. 8369(08):1-7.
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An investigation of FT-Raman spectroscopy for quantification of additives to milk
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(Abstract Only)
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Cheng, Y., Qin, J., Lim, J., Chan, D.E., Kim, M.S., Chao, K. 2012. An investigation of FT-Raman spectroscopy for quantification of additives to milk. Proceedings of SPIE. 8369:83690W.
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Nondestructive imaging technologies for agro-food safety inspection
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Kim, M.S., Chao, K., Lefcourt, A.M., Yang, C., Chan, D.E. 2012. Nondestructive imaging technologies for agro-food safety inspection. [abstract].
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Visible to SWIR hyperspectral imaging for produce safety and quality evaluation
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(Peer Reviewed Journal)
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Kim, M.S., Delwiche, S.R., Chao, K., Lefcourt, A.M., Chan, D.E. 2012. Visible to SWIR hyperspectral imaging for produce safety and quality evaluation. Sensing and Instrumentation for Food Quality and Safety. 5(5):155-164.
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Red to far-red multispectral fluorescence image fusion for detection of fecal contamination on apples
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(Peer Reviewed Journal)
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Yang, C., Kim, M.S., Kang, S., Cho, B., Chao, K., Lefcourt, A.M., Chan, D.E. 2011. Red to far-red multispectral fluorescence image fusion for detection of fecal contamination on apples. Journal of Food Engineering. 108:312-319.
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Control Interface and Tracking Control System for Automated Poultry Inspection
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(Peer Reviewed Journal)
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Chao, K., Kim, M.S., Chan, D.E. 2014. Control Interface and Tracking Control System for Automated Poultry Inspection. Computer Standards & Interfaces. 36(2):271-277.
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Line-scan hyperspectral imaging platform for agro-food safety and quality evaluation: System enhancement and characterization
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(Peer Reviewed Journal)
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Kim, M.S., Chao, K., Chan, D.E., Jun, W., Lefcourt, A.M., Delwiche, S.R., Lee, K. 2011. Line-scan hyperspectral imaging platform for agro-food safety and quality evaluation: System enhancement and characterization. Transactions of the ASABE. 54(2):703-711.
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Development of a Simple Multispectral Algorithm Using a Hyperspectral Line-Scan Imaging System for Detection of Fecal Contamination on Apples
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(Peer Reviewed Journal)
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Yang, C., Kim, M.S., Kang, S., Tao, T., Chao, K., Lefcourt, A.M., Chan, D.E. 2010. Development of a Simple Multispectral Algorithm Using a Hyperspectral Line-Scan Imaging System for Detection of Fecal Contamination on Apples. Sensing and Instrumentation for Food Quality and Safety. 5:10-18.
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Vis/NIR line-scan hyperspectral imaging techniques for food safety and quality inspection
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(Abstract Only)
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Kim, M.S., Chao, K., Yang, C., Lefcourt, A.M., Chan, D.E. 2010. Vis/NIR line-scan hyperspectral imaging techniques for food safety and quality inspection. Meeting Abstract.
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Optical sensing technologies for rapid food safety and quality inspection
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(Proceedings)
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Kim, M.S., Chao, K., Chan, D.E., Jun, W., Lefcourt, A.M., Yang, C. 2010. Optical sensing technologies for rapid food safety and quality inspection. [abstract]. 4th International Symposium on Recent Advances in Food Analysis book of abstracts, p. 182.
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Hyperspectral and Multispectral Imaging Technique for Food Quality and Safety Evaluation
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Kim, M.S., Chao, K., Chan, D.E., Yang, C., Lefcourt, A.M., Delwiche, S.R. 2011. Hyperspectral and multispectral imaging technique for food quality and safety evaluation. In: Cho, Y., Kang, S. editors. Emerging Technologies for Food Quality and Food Safety Inspection. New York, N.Y.: CRC Press. p. 207-234.
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Hyperspectral Imaging Technologies for Nondestructive Agro-Food Evaluation
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(Proceedings)
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Kim, M.S., Chao, K., Chan, D.E., Yang, C., Lefcourt, A.M., Delwiche, S.R. 2010. Hyperspectral Imaging Technologies for Nondestructive Agro-Food Evaluation. International Symposium on New Sensing Technology for Measuring Agro-Food Quality Proceedings. p. 57-71.
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Spectroscopic imaging technologies for online food safety and sanitation inspection
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Kim, M.S., Chao, K., Chan, D.E., Lefcourt, A.M., Yang, C., Qin, J. 2010. Spectroscopic imaging technologies for online food safety and sanitation inspection. [abstract] National Meeting of Institute of Food Technologists/Food Expo.IFT-10 Abstracts, 170-01.
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Classification of fecal contamination on leafy greens by hyperspectral imaging
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(Proceedings)
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Yang, C., Kim, M.S., Chao, K., Kang, S., Lefcourt, A.M., Chan, D.E. 2010. Classification of fecal contamination on leafy greens by hyperspectral imaging. Proceedings of SPIE. 7676, 76760F.
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Classification of Fecal Contamination on Leafy Greens by Hyperspectral Imaging
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(Proceedings)
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Yang, C., Jun, W., Kim, M.S., Chao, K., Kang, S., Chan, D.E., Lefcourt, A.M. Classification of Fecal Contamination on Leafy Greens by Hyperspectral Imaging. Meeting Proceedings. http://dx.doi.org/10/1117/12.851069.
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Microbial biofilm detection on food contact surfaces by macro-scale fluorescence imaging
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(Peer Reviewed Journal)
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Jun, W., Kim, M.S., Cho, B., Millner, P.D., Chao, K., Chan, D.E. 2010. Microbial biofilm detection on food contact surfaces by macro-scale fluorescence imaging. Journal of Food Engineering. 99(3):314-322.
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Machine vision system for online wholesomeness inspection of poultry carcasses
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(Peer Reviewed Journal)
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Yang, C., Chao, K., Kim, M.S., Chan, D.E., Early, H., Bell, M. 2010. Machine vision system for online wholesomeness inspection of poultry carcasses. Poultry Science. 89(6):1252-1264.
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Nondestructive sensing technologies for food safety
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(Proceedings)
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Kim, M.S., Chao, K., Chan, D.E., Jun, W., Lee, K., Kang, S., Yang, C., Lefcourt, A.M. 2009. Nondestructive sensing technologies for food safety. International Symposium for Improvement of Agro-Food Safety Proceedings. p. 119-126.
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Line-scan imaging for improved high-speed food safety inspection
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Kim, M.S., Chao, K., Chan, D.E., Lefcourt, A.M. 2009. Line-scan imaging for improved high-speed food safety inspection. SPIE News Room Article, 10.1117/2.1200903.1564.
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HIGH THROUGHPUT SPECTRAL IMAGING SYSTEM FOR WHOLESOMENESS INSPECTION OF CHICKEN
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(Peer Reviewed Journal)
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Chao, K., Yang, C., Kim, M.S., Chan, D.E. 2008. High throughput spectral imaging system for wholesomeness inspection of chicken. Applied Engineering in Agriculture. 24(4):475-485.
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MULTISPECTRAL LINE-SCAN IMAGING SYSTEM FOR SIMULTANEOUS FLUORESCENCE AND REFLECTANCE MEASUREMENTS OF APPLES: MULTITASK APPLE INSPECTION SYSTEM
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(Peer Reviewed Journal)
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Kim, M.S., Lee, K., Chao, K., Lefcourt, A.M., Jun, W., Chan, D.E. 2008. Multispectral line-scan imaging system for simultaneous fluorescence and reflectance measurements of apples: multitask apple inspection system. Sensing and Instrumentation for Food Quality and Safety. 2(2):123-129.
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DETECTION OF FECAL/INGESTA CONTAMINANTS ON POULTRY PROCESSING EQUIPMENT SURFACES BY VISIBLE AND NEAR-INFRARED REFLECTANCE SPECTROSCOPY
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(Peer Reviewed Journal)
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Chao, K., Nou, X., Liu, Y., Kim, M.S., Chan, D.E., Yang, C., Patel, J.R., Sharma, M. 2008. Detection of fecal/ingesta contaminants on poultry processing equipment surfaces by visible and near-infrared reflectance spectroscopy. Applied Engineering in Agriculture. 24(11):49-55.
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HYPERSPECTRAL/MULTISPECTRAL LINE-SCAN IMAGING SYSTEM FOR AUTOMATED POULTRY CARCASS INSPECTION APPLICATIONS FOR FOOD SAFETY
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(Peer Reviewed Journal)
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Chao, K., Yang, C., Chen, Y.R., Kim, M.S., Chan, D.E. 2007. Hyperspectral/multispectral line-scan imaging system for automated poultry carcass inspection applications for food safety. Poultry Science. 86(11):2450-2460.
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HYPERSPECTRAL REFLECTANCE AND FLUORESCENCE LINE-SCAN IMAGING FOR ONLINE QUALITY AND SAFETY INSPECTION OF APPLES
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(Peer Reviewed Journal)
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Kim, M.S., Chen, Y.R., Cho, B., Chao, K., Lefcourt, A.M., Chan, D.E. 2007. Hyperspectral reflectance and fluorescence line-scan imaging for online quality and safety inspection of apples. Sensing and Instrumentation for Food Quality and Safety. 1(3):151-159.
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Fast Line-Scan Imaging System For Broiler Carcass Inspection
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(Peer Reviewed Journal)
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Chao, K., Yang, C., Chen, Y.R., Kim, M.S., Chan, D.E. 2007. Fast Line-Scan Imaging System For Broiler Carcass Inspection. Jrnl of Sensing and Instrumentation for Food Quality and Safety. 1:62-71.
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DEVELOPMENT OF SIMPLE ALGORITHMS FOR THE DETECTION OF FECAL CONTAMINANTS ON APPLES FROM VISIBLE / NEAR INFRAED HYPERSPECTRAL REFLECTANCE IMAGING
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(Peer Reviewed Journal)
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Liu, Y., Chen, Y.R., Kim, M.S., Chan, D.E., Lefcourt, A. M. 2007. Development of simple algorithms for the detection of fecal contaminants on apples from visible/near infrared hyperspectral reflectance imaging. Jrnl. of Food Eng. 81:412-418.
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DEVELOPMENT OF ONLINE LINE-SCAN IMAGING SYSTEM FOR CHICKEN INSPECTION AND DIFFERENTIATION
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(Proceedings)
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Yang, C., Chan, D.E., Chao, K., Chen, Y.R., Kim, M.S. 2006. Development of online line-scan imaging system for chicken inspection and differentiation. Proceedings of SPIE. 6381:Y1-Y10.
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POULTRY CARCASS INSPECTION BY A FAST LINE-SCAN IMAGING SYSTEM: RESULTS FROM IN-PLANT TESTING
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(Proceedings)
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Chao, K., Yang, C., Chen, Y.R., Chan, D.E., Kim, M.S. 2006. Poultry carcass inspection by a fast line-scan imaging system: results from in-plant testing. Proceedings of SPIE. 6381:Q1-Q10.
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DETECTION OF FECAL / INGESTA CONTAMINANTS AT SLAUGHTER PLANTS FROM A NUMBER OF CHARACTERISTIC VISIBLE AND NEAR INFRARED BANDS
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(Proceedings)
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Liu, Y., Chao, K., Chen, Y.R., Nou, X., Chan, D.E., Yang, C. 2006. Detection of fecal / ingesta contaminants at slaughter plants from a number of characteristic visible and near infrared bands. Proceedings of SPIE. 6381:6381OU-1 - 6381OU-9.
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COMPARISON OF VISIBLE AND NEAR INFRARED REFLECTANCE SPECTROSCOPY FOR THE DETECTION OF FAECES/INGESTA CONTAMINANTS FOR SANITATION VERIFICATION AT SLAUGHTER PLANTS
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(Peer Reviewed Journal)
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Liu, Y.D., Chao, K., Chen, Y.R., Kim, M.S., Nou, X., Chan, D.E., Yang, C. 2006. Comparison of visible and near infrared reflectance spectroscopy for the detection of faeces/ingesta contaminants for sanitation verification at slaughter plants. Near Infrared Spectroscopy Journal. 14:325-331.
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DEVELOPMENT OF FUZZY LOGIC-BASED DIFFERENTIATION ALGORITHM AND FAST LINE-SCAN IMAGING SYSTEM FOR CHICKEN INSPECTION
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(Peer Reviewed Journal)
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Yang, C., Chao, K., Chen, Y.R., Kim, M.S., Chan, D.E. 2006. Development of fuzzy logic-based differentiation algorithm and fast line-scan imaging system for chicken inspection. Biosystems Engineering. 95(4):483-496.
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DEVELOPMENT OF TWO-BAND COLOR-MIXING TECHNIQUE FOR IDENTIFICATION OF BROILER CARCASS CONDITIONS
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(Peer Reviewed Journal)
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Chao, K., Chen, Y.R., Ding, F., Yang, C., Chan, D.E. 2007. Development of two-band color-mixing technique for identification of broiler carcass conditions. Journal of Food Engineering. 80(1):276-283.
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DEVELOPMENT OF HYPERSPECTRAL IMAGING TECHNIQUE FOR THE DETECTION OF CHILLING INJURY IN CUCUMBERS
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(Proceedings)
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Liu, Y., Chen, Y.R., Wang, C.Y., Chan, D.E., Kim, M.S. 2004. Development of hyperspectral imaging technique for the detection of chilling injury in cucumbers. In: Chen, Y.R., Tu, S.I, editors. Proceedings of Nondestructive Sensing for Food Safety, Quality, and Natural Resources. The International Society for Optical Engineering Conference, October 26-27, 2004, Philadelphia, Pennsylvania. p. 18-28.
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DEVELOPMENT OF HYPERSPECTRAL IMAGING TECHNIQUE FOR THE DETECTION OF CHILLING INJURY IN CUCUMBERS: SPECTRAL AND IMAGE ANALYSIS
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(Peer Reviewed Journal)
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Liu, Y., Chen, Y.R., Wang, C.-Y., Chan, D.C., Kim, M.S. 2006. Development of hyperspectral imaging technique for the detection of chilling injury in cucumbers; spectral and image analysis. Applied Eng. in Agric. 22:(1):101-111.
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DEVELOPMENT OF HYPERSPECTRAL IMAGING TECHNIQUE FOR THE DETECTION OF CHILLING INJURY IN CUCUMBERS: PART I. SPECTRAL ANALYSIS
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(Peer Reviewed Journal)
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Liu, Y., Chen, Y.R., Wang, C.Y., Chan, D.E., Kim, M.S. 2005. Development of hyperspectral imaging technique for the detection of chilling injury in cucumbers: Part I. Spectral Analysis. Applied Engineering in Agriculture. 22:101-111.
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TWO-COLOR MIXING FOR CLASSIFYING AGRICULTURAL PRODUCTS FOR SAFETY AND QUALITY
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(Peer Reviewed Journal)
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Ding, F., Chen, Y.R., Chao, K., Chan, D.E. 2006. Two-color mixing for classifying agricultural products for safety and quality. Applied Optics. 45(4):668-677.
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CHARACTERIZING WHOLESOME AND UNWHOLESOME CHICKENS BY CIELUV COLOR DIFFERENCE
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(Peer Reviewed Journal)
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Chao, K., Chen, Y.R., Ding, F., Chan, D. E. 2005. Characterizing wholesome and unwholesome chickens by CIELUV color diffference. Applied Engineering in Agriculture. 21(4):653-659.
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DEVELOPMENT OF SIMPLE ALGORITHM FOR THE DETECTION OF CHILLING INJURY IN CUCUMBERS FROM VISIBLE/NEAR INFRARED HYPERSPECTRAL IMAGING
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(Peer Reviewed Journal)
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Liu, Y., Chen, Y.R., Wang, C.Y., Chan, D.E., Kim, M.S. 2005. Development of simple algorithm for the detection of chilling injury in cucumbers from visible/near infrared hyperspectral imaging. Applied Spectroscopy. 59:136-143.
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DEVELOPMENT OF HYPERSPECTRAL IMAGING TECHNIQUE FOR THE DETECTION OF CHILLING INJURY IN CUCUMBERS: PART II. IMAGE ANALYSIS
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(Peer Reviewed Journal)
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CHARACTERIZING WHOLESOME AND UNWHOLESOME CHICKENS BY CIELUV COLOR DIFFERENCE
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(Peer Reviewed Journal)
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Chao, K., Chen, Y.R., Ding, F., Chan, D.E. 2004. Characterizing wholesome and unwholesome chickens by cieluv color difference. ASAE Annual International Meeting. ASAE Paper No. 043101.
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A SPECTROSCOPIC SYSTEM FOR HIGH-SPEED INSPECTION OF POULTRY CARCASSES
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(Peer Reviewed Journal)
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Chao, K., Chen, Y.R., Chan, D.E., 2004. A spectroscopic system for high-speed inspection of poultry carcasses. Applied Engineering in Agriculture. 20(5):683-690.
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SPECTROSCOPIC DETECTION OF ABNORMALITY IN CHICKEN LIVER AS AN INSPECTION TOOL
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(Proceedings)
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Dey, B.P., Chan, D.E., Chen, Y.R., Gwozdz, F.B. 2003. Spectroscopic detection of abnormality in chicken liver as an inspection tool. SPIE Proceedings entitled: Monitoring Food, Safety, Agriculture, and Plant Health. 5271:43-50.
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ANALYSIS OF VIS/NIR SPECTRAL VARIATIONS OF WHOLESOME, SEPTICEMIA, AND CADAVER CHICKEN SAMPLES
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(Peer Reviewed Journal)
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CHAO, K., CHEN, Y.R., CHAN, D.E. ANALYSIS OF VIS/NIR SPECTRAL VARIATIONS OF WHOLESOME, SEPTICEMIA, AND CADAVER CHICKEN SAMPLES. APPLIED ENGINEERING IN AGRICULTURE. 2003.
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ANALYSIS OF VIS/NIR SPECTRAL VARIATIONS OF WHOLESOME AND UNWHOLESOME CHICKEN MEAT
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(Proceedings)
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Chao, K., Chen, Y.R., Chan, D.E., Kang, S. 2003. Analysis of vis/nir spectral variations of wholesome and unwholesome chicken meat. ASAE Annual International Meeting. 19(4): 453-458.
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DETECTION OF SEPTICEMIA IN CHICKEN LIVERS BY SPECTROSCOPY
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(Peer Reviewed Journal)
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DEY, B.P., CHEN, Y.R., HSIEH, C., CHAN, D.E. DETECTION OF SEPTICEMIA IN CHICKEN LIVERS BY SPECTROSCOPY. POULTRY SCIENCE. 82:199-206. 2003.
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MULTISPECTRAL DETECTION OF FECAL CONTAMINATION ON APPLES BASED ON HYPERSPECTRAL IMAGERY - PART II: APPLICATION OF HYPERSPECTRAL FLUORESCENCE IMAGING
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(Peer Reviewed Journal)
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Kim, M.S., Lefcourt, A.M., Chen, Y.R., Kim, I., Chan, D.E., Chao, K. 2002. Multispectral detection of fecal contamination on apples based on hyperspectral imagery - part ii: application of hyperspectral fluorescence imaging. Transactions of the ASAE. 46(2):2039-2047.
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MULTISPECTRAL DETECTION OF FECAL CONTAMINATION ON APPLES BASED ON HYPERSPECTRAL IMAGERY - PART I: APPLICATION OF VISIBLE-NEAR INFRARED REFLECTANCE IMAGING
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(Peer Reviewed Journal)
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KIM, M.S., CHAO, K., CHEN, Y.R., CHAN, D.E., KIM, I., LEFCOURT, A.M. MULTISPECTRAL DETECTION OF FECAL CONTAMINATION ON APPLES BASED ON HYPERSPECTRAL IMAGERY - PART I: APPLICATION OF VISIBLE-NEAR INFRARED REFLECTANCE IMAGING. TRANSACTIONS OF THE AMERICAN SOCIETY OF AGRICULTURAL ENGINEERS. 2002.
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SEPARATING SEPTICEMIC AND NORMAL CHICKEN LIVERS BY VISIBLE/NEAR INFRARED SPECTROSCOPY AND BACK-PROPAGATION NEURAL NETWORKS
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(Peer Reviewed Journal)
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HSIEH, C., CHEN, Y.R., DEY, B.P., CHAN, D.E. SEPARATING SEPTICEMIC AND NORMAL CHICKEN LIVERS BY VISIBLE/NEAR INFRARED SPECTROSCOPY AND BACK-PROPAGATION NEURAL NETWORKS. TRANSACTIONS OF THE AMERICAN SOCIETY OF AGRICULTURAL ENGINEERS. 45(2):459-469. 2002.
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HYPERSPECTRAL IMAGING SYSTEM FOR FOOD SAFETY: DETECTION OF FECAL CONTAMINATION ON APPLES
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(Proceedings)
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