Skip to main content
Photo Carousel Links

EMFSL investigates how pathogens are disseminated on farms, in the environment, and to food products, and develops methods to detect, characterize, and mitigate contamination to prevent foodborne illnesses.

Mission, Facilities, and Expertise
Research Projects
Scientists by Research Project
News
Beltsville Agricultural Research Center News

Environmental Fate and Transport Research
Improving Food Safety - a film
EFT Download Code

Sensing Technologies Research

Visitor Information (Planning a Visit?)
BARC Policies
EMFSL Visitor Information

The Environmental Microbial & Food Safety Laboratory is located in Beltsville, MD and is part of the Northeast Area.
The Research Leader is Moon Kim.
Email: moon.kim@ars.usda.gov
Phone: 301-504-8462
Fax: 301-504-6608
10300 BALTIMORE AVENUE
BLDG. 173, RM. 102A, BARC-EAST
Beltsville, MD 20705