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United States Department of Agriculture

Agricultural Research Service

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Dewey L Harris
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Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
LIVESTOCK IMPROVEMENT: ART, SCIENCE OR INDUSTRY? -
GENETIC AND HEAT STRESS INTERACTION EFFECTS ON FINISHING SWINE -
SPECIAL INFORMATION SERVICE: EXPERIENCES ON INTERNET'S WORLD WIDE WEB -
DECISION SUPPORT FOR PORK PRODUCTION: PRELIMINARY SYNCHRONIZATION OF NUTRITION TO GENETICS AND TO AMBIENT CONDITIONS -
NONLINEAR PREDICTION OF CARCASS CUTOUT FOR A SWINE SIMULATION MODEL -
Last Modified: 5/2/2016
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