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ARS Home » Midwest Area » Wooster, Ohio » Corn, Soybean and Wheat Quality Research » Research

Research Programs and Projects at this Location

ARS research is organized into National Programs. Within each National Program are research projects. Listed below are  the National Programs and research projects currently conducted at this location.

Clicking on a National Program (NP) will take you  to the main ARS site for more information on the program. Clicking on a research  project title will take you to more information on the project.


Current View: All Projects

Show All Projects || Appropriated Projects Only

Plant Diseases (NP #303)
Detection and Characterization of Genetic Resistance to Corn and Soybean Viruses
(In-House Appropriated)
Institutional Bio-Safety Committee
(Non-Funded Cooperative Agreement)
Institutional Biological Safety Committee (IBC) Agreement - Ohio State University
(Non-Funded Cooperative Agreement)
Detection of Maize Viruses by Remote Sensing
(Non-Assistance Cooperative Agreement)
In Planta Movement Dynamics of Maize-Infecting Potyviruses from the Subcellular to Organismal Level
(Non-Assistance Cooperative Agreement)
Pleiotropy of SCMV Resistance Genes and the Influence of SCMV Resistance and MCMV Tolerance on Viral Accumulation in Maize
(Non-Assistance Cooperative Agreement)
Product Quality and New Uses (NP #306)
Enhancement of Eastern U.S. Wheat Quality, Genetics and Marketability
(In-House Appropriated)
Associations of Wheat Protein Quantity and Quality with Dough Mixing, Sheeting and Cracker Baking Quality
(Cooperative Agreement)
Effects of Growing Conditions and Harvesting Time on Milling and Baking Quality of Wheat Varieties Grown in Ohio
(Cooperative Agreement)
Cooperative Research on the Identification of Grain Traits affecting the Food Product Quality and Extended Uses of Eastern Soft Wheat
(Non-Assistance Cooperative Agreement)
Development of Pre-Harvest Sprouting (PHS) Resistant Germplasms for Eastern U.S. Soft Winter (ESW) Wheat
(Non-Assistance Cooperative Agreement)
Locating Pre-Harvest Sprouting Resistance in Elite Wheat Breeding Lines
(Non-Assistance Cooperative Agreement)
Protein and Kernel Hardness Profiles of Eastern Soft Wheat Desirable for Making Noodles and Tortilla
(Non-Assistance Cooperative Agreement)
HMW-GS Composition of Eastern Soft Wheat and its Association with Gluten Strength
(Trust Fund Cooperative Agreement)