The Soft Wheat Quality Laboratory
is a regional quality lab focused on the milling and baking quality
of Eastern Soft Wheat Cultivars.
1680 Madison Ave.
Wooster, Ohio 44691-4096
Dr. Byung-Kee Baik
Telephone: (330) 263-3891
Fax: (330) 263-3651
The Soft Wheat Quality Laboratory is pleased to invite you to its
annual Research Review to be held March 13 and 14 in Wooster, Ohio.
Soft Wheat Quality Laboratory
Annual Research Review &
Soft Wheat Quality Council Meeting
SHISLER CENTER, WOOSTER OHIO - MARCH 13-14, 2018
The focus of the meeting is Grain Safety