The Soft Wheat Quality Laboratory
is a regional quality lab focused on the milling and baking quality
of Eastern Soft Wheat Cultivars.
1680 Madison Ave.
Wooster, Ohio 44691-4096
Dr. Byung-Kee Baik
Telephone: (330) 263-3891
Fax: (330) 263-3651
The Soft Wheat Quality Laboratory is pleased to invite you to its annual
Research Review to be held April 23, 2019.
Soft Wheat Quality Laboratory
Annual Research Review &
Soft Wheat Quality Council Meeting
Raleigh Sheraton Hotel, Raleigh, NC, - April 23, 2019
The focus of the meeting is Pre-Harvest Sprouting and Falling Number