Soft Wheat Quality Lab Wooster Ohio
The Soft Wheat Quality Laboratory
is a regional quality lab focused on the milling and baking quality
of Eastern Soft Wheat Cultivars.
1680 Madison Ave.
Wooster, Ohio 44691-4096
Dr. Byung-Kee Baik
Telephone: (330) 263-3891
Fax: (330) 263-3651
Joint Meeting Soft Wheat Quality Laboratory Annual Research Review
|The Soft Wheat Quality Laboratory and Wheat Quality Council are pleased to invite you to attend our joint meeting to be held March 1-2 at the Radisson Cincinnati Riverfront in Covington, KY. |
The Soft Wheat Quality Laboratory Research Review is scheduled for Tuesday, March 1, 8:00-5:30. Please join us for the social hour and banquet at the hotel's revolving restaurant following the meeting. The Wheat Quality Council will meet 8:30-12:00 on Wednesday, March 2.
REGISTRATION FEE: $200.00 includes both meetings, Tuesday lunch and evening banquet.
Radisson Cincinnati Riverfront
For additional information and registration, contact:
Diane K Perry