Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2020 Publications (listed by order of acceptance date)

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Displaying 1 to 13 of 13 Records

	Distributions of nutrients and avenanthramides within oat grain and effects on pearled kernel composition (Peer Reviewed Journal)	(23-Jul-20)
	Evaluation of graded levels of soy oil as a fish oil replacement in high soy protein feeds for juvenile red drum, Sciaenops ocellatus (Peer Reviewed Journal)	(15-Jun-20)
	A collaborative study on the revised AOCS Method Ba 12a-20 for measuring trypsin inhibitor activity (Abstract Only)	(28-Apr-20)
	Effect of the level of “Candidatus Liberibacter solanacearum” infection on the development of zebra chip disease in different potato genotypes at harvest and post storage (Peer Reviewed Journal)	(3-Apr-20)
	Selection on a plant-based diet reveals changes in oral tolerance, microbiota and growth in rainbow trout (Oncorhynchus mykiss) when fed a high soy diet (Peer Reviewed Journal)	(26-Mar-20)
	Variety selection and management (Other)	(18-Mar-20)
	Potato production systems, chapter 4. Seed potato production and certification (Other)	(18-Mar-20)
	Application of an orcinol-ferric chloride colorimetric assay in barley and wheat accessions for water-extractable and total arabinoxylan (Peer Reviewed Journal)	(13-Mar-20)
	Quantitative trait loci for field resistance to barley stripe rust derived from malting line 95SR316A (Peer Reviewed Journal)	(6-Mar-20)
	Evaluation of agronomic performance and exploratory genome-wide association study of a diverse oat panel for forage use in Taiwan (Peer Reviewed Journal)	(1-Mar-20)
	Potato psyllid (Hemiptera: Triozidae) behavior on three potato genotypes with tolerance to ‘candidatus liberibacter solanacearum’ (Peer Reviewed Journal)	(1-Mar-20)
	Development and application of a large-scale multiplex marker assay to detect PVY resistance sources in Solanum tuberosum (Peer Reviewed Journal)	(26-Feb-20)
	Genetic characterization and genome-wide association mapping for dwarf bunt resistance in bread wheat accessions from the USDA National Small Grains Collection (Peer Reviewed Journal)	(3-Jan-20)