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ARS Home » Northeast Area » Wyndmoor, Pennsylvania » Eastern Regional Research Center » Residue Chemistry and Predictive Microbiology Research » Research

Research Programs and Projects at this Location

ARS research is organized into National Programs. Within each National Program are research projects. Listed below are  the National Programs and research projects currently conducted at this location.

Clicking on a National Program (NP) will take you  to the main ARS site for more information on the program. Clicking on a research  project title will take you to more information on the project.


Current View: All Projects

Show All Projects || Appropriated Projects Only

Food Safety, (Animal and Plant Products) (NP #108)
Data Acquisition, Development of Predictive Models for Food Safety and their Associated Use in International Pathogen Modeling and Microbial Databases
(In-House Appropriated)
Development of Predictive Microbial Models for Food Safety using Alternate Approaches
(In-House Appropriated)
Development, Evaluation, and Validation of Technologies for the Detection and Characterization of Chemical Contaminants in Foods
(In-House Appropriated)
Integration of Multiple Interventions to Enhance Microbial Safety, Quality, and Shelf-life of Foods
(In-House Appropriated)
Development of Chinese Predictive Microbial Models Databases for Meat Safety
(Non-Funded Cooperative Agreement)
Development of Predictive Microbial Models for Risk Assessment of High-Priority Foodborne Pathogens
(Non-Funded Cooperative Agreement)
Development of Predictive Microbial Models for Risk Assessment of High-Priority Foodborne Pathogens in Fresh Produce and Edible Fungi
(Non-Funded Cooperative Agreement)
Development of Testing Technologies for Chemical Residues and Data Processing and Mining Method for Risk Assessment
(Non-Funded Cooperative Agreement)
Enhancing Food Safety Education by Incorporating Simulation-Based Learning
(Non-Funded Cooperative Agreement)
Innovative Integral Approaches for Ensuring Microbial Safety of Mediterranean Artisanal Fermented Foods (ArtiSaneFood)
(Non-Funded Cooperative Agreement)
Rapid In Vivo Detection of Aminoglycoside Resistance using Laser Electrospray Mass Spectrometry
(Non-Funded Cooperative Agreement)
New Feature to Increase the Deposition and Analysis of Data in COMBASE
(Non-Assistance Cooperative Agreement)