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ARS Home » Northeast Area » Beltsville, Maryland (BHNRC) » Beltsville Human Nutrition Research Center » Food Surveys Research Group » Research » Collaborations

Collaborations

The Food Surveys Research Group has a long and productive history of collaborative research involving stakeholders.


Current collaborators and projects:

AMERICAN SOCIETY FOR NUTRITION, INC., Rockville, MD,
  • Technical Nutrition Support for National Dietary Databases
  • UNIVERSITY OF MARYLAND, COLLEGE PARK, MD,
  • Developing Food Patterns Equivalents and Assigning Selected Nutrients for the FoodAPS1 and IRI Foods
  • Research to Enhance Dietary Intake Collection Methodology and Technical Databases