Publications
(Clicking on the reprint icon
will take you to the publication reprint.)
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Regional self-reliance model of the New England food system
- (Database / Dataset)
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Peters, C.J., Barley, L., Donahue, B., Mccarthy, A., Stoll, J. 2024. Regional self-reliance model of the New England food system. Ag Data Commons. https://doi.org/10.15482/USDA.ADC/25234099.v1.
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Overcoming slaughter and processing capacity barriers to expanding grass-finished beef cattle production in the Northeastern U.S.
- (Peer Reviewed Journal)
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Capacity for National and Regional Self-Reliance in Fruit and Vegetable Production in the United States
- (Peer Reviewed Journal)
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A geospatial approach to identifying biophysically suitable areas for fruit and vegetable production in the United States
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McCarthy, A., Srinivasan, S., Griffin, T., Peters, C.J. 2022. A geospatial approach to identifying biophysically suitable areas for fruit and vegetable production in the United States. Agronomy Journal. https://doi.org/10.1002/agj2.21138.
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Regional variability in land and water use in fruit and vegetable production in the U.S.
- (Peer Reviewed Journal)
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McCarthy, A., Griffin, T., Srinivasan, S., Peters, C.J. 2021. Regional variability in land and water use in fruit and vegetable production in the U.S. Urban Agriculture and Regional Food Systems. https://doi.org/10.1002/uar2.20020.
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Towards a holistic understanding of food systems
- (Book / Chapter)
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Peters, C.J. and Thilmany, D.D. 2022. Towards a holistic understanding of food systems. In: Peters, C.J., Thilmany, D.D., editors. Food Systems Modeling: Tools for Assessing Sustainability in Food and Agriculture. Cambridge, MA: Academic Press. p. 349-358. https://doi.org/10.1016/B978-0-12-822112-9.00016-3.
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Using models to study food systems
- (Book / Chapter)
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Peters, C.J. and Thilmany, D.D. 2022. Using models to study food systems. In: Peters, C.J., Thilmany, D.D., editors. Food Systems Modeling: Tools for Assessing Sustainability in Food and Agriculture. Cambridge, MA: Academic Press. p. 1-12. https://doi.org/10.1016/B978-0-12-822112-9.00013-8.
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Foodshed analysis and carrying capacity estimation
- (Book / Chapter)
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Peters, C.J. 2022. Foodshed analysis and carrying capacity estimation. In: Peters, C.J., Thilmany, D.D., editors. Food systems modeling: Tools for assessing sustainability in food and agriculture. Cambridge, MA: Academic Press. p. 105-127. https://doi.org/10.1016/B978-0-12-822112-9.00007-2
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