Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.
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|
2015 Publications
(listed by order of acceptance date) |
Current View: All Publications
Show All Publications || Peer Reviewed Journal Publications Only
| Displaying 1 to 4 of 4 Records |
 |
End-use quality and agronomic characteristics associated with the Glu-B1al high-molecular-weight glutenin allele in U.S. hard winter wheat
(Peer Reviewed Journal) |
(8-Dec-15) |
|
Effect of wheat (Triticum aestivum L.) seed color and hardness genes on the consumption preference of the house mouse (Mus musculus L.)
(Peer Reviewed Journal) |
(19-Nov-15) |
|
Arabinoxylan content and characterisation throughout the bread-baking process
(Peer Reviewed Journal) |
(25-Mar-15) |
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Soft kernel durum wheat -- a new bakery ingredient?
(Peer Reviewed Journal) |
(18-Mar-15) |
