Collaborations
The Geneva, New York has a long and productive history of collaborative research involving stakeholders.
Current collaborators and projects:
ALABAMA A & M UNIVERSITY, NORMAL, AL
Strengthening Hemp Research and Educational Capacity at Alabama A&M University by Morphological Evaluation of Diverse Hemp Germplasm
Strengthening Hemp Research and Educational Capacity at Alabama A&M University by Morphological Evaluation of Diverse Hemp Germplasm
CORNELL UNIVERSITY, ITHACA, NY
Explainable Deep Learning-Based Image Analysis with Blackbird RGB Imaging Robot for Laboratory High Throughput Phenotyping
Evaluation and Breeding of Diverse Hemp Germplasm for Disease Resistance
Develop Nano-Based Methods for Delivering DNAs, RNAs and/or Proteins into Plant Cells for Modifying Grapevine Genes Non-Transgenically
HUDSONALPHA INSTITUTE FOR BIOTECHNOLOGY, HUNTSVILLE, AL
Whole Genome Sequencing and Sex Determination of the National Plant Germplasm Hemp Collection
MICHIGAN STATE UNIVERSITY, EAST LANSING, MI
Develop Novel Transient Transformation Methods for Creating Non-Transgenic Gene Editing Events in Grapevine
NATIONAL INSTITUTE OF FOOD AND AGRICULTURE, U, KANSAS CITY
Evaluation and Breeding of Diverse Hemp Germplasm for Disease Resistance
NEW MEXICO STATE UNIVERSITY, LAS CRUCES, NM
Short-Day Onion Regenerations
REGENTS OF THE UNIVERSITY OF CALIFORNIA AT RI, RIVERSIDE, CA
Threat Assessment and Resistance Characterization of a Novel Ecotype of Woolly Apple Aphid
UNIVERSITY OF ARKANSAS, FAYETTEVILLE, AR
Through the Grapevine: Developing Vitis x Muscadinia Wide Hybrids for Enhanced Disease Resistance and Quality
UNIVERSITY OF CALIFORNIA, DAVIS, DAVIS, CA
Maintenance and Distribution of Wild Species Germplasm at the C.M. Rick Tomato Genetic Resources Center
UNIVERSITY OF KENTUCKY RESEARCH FOUNDATION, T, LEXINGTON, KY
Evaluation and Breeding of Diverse Hemp Germplasm for Disease Resistance
Evaluation and Breeding of Diverse Hemp Germplasm for Disease Resistance
WASHINGTON STATE UNIVERSITY, PULLMAN, WA
Enhancing Resilience of U.S. Pome Fruit Production to Extreme Temperatures in a Changing Climate