Collaborations
The Soybean and Nitrogen Fixation Research has a long and productive history of collaborative research involving stakeholders.
Current collaborators and projects:
AUBURN UNIVERSITY, AUBURN, AL
Determining the Causes of Declining Test Weight of Soybean and Utilizing Breeding to Increase Test Weight (Auburn University)
CLEMSON UNIVERSITY, CLEMSON, SC
Developing Soybean Genotypes with High Yield Grown Under Reduced Fertilizer Inputs
DIVISION OF AGRICULTURE OF THE UNIVERSITY OF, FAYETTEVILLE, AR
Yield Limitations of Soybean Varieties Under Drought: Identifying and Overcoming Weaknesses by Team Drought (University of Arkansas)
IOWA STATE UNIVERSITY OF SCIENCE AND TECHNOLO, AMES, IA
Yield Limitations of Soybean Varieties Under Drought: Identifying and Overcoming Weaknesses by Team Drought (Iowa State University)
KANSAS STATE UNIVERSITY, MANHATTAN, KS
Yield Limitations of Soybean Varieties Under Drought: Identifying and Overcoming Weaknesses by Team Drought (Kansas State University)
NORTH CAROLINA STATE UNIVERSITY, RALEIGH, NC
Integrating Transcriptomic and Phosphoproteomic Regulatory Networks
Evaluation of Soybean Breeding Lines for Variation Relevant to Protein Functionality
OHIO STATE UNIVERSITY, THE, COLUMBUS, OH
Manipulating the soybean seed oil and protein reserves for the development of high value soybean cultivars and germplasm (year 1 of 3)
REGENTS OF THE UNIVERSITY OF MINNESOTA, MINNEAPOLIS, MN
Determining the Causes of Declining Test Weight of Soybean and Utilizing Breeding to Increase Test Weight (University of Minnesota)
THE UNIVERSITY OF TEXAS AT ARLINGTON, ARLINGTON
Yield Limitations of Soybean Varieties Under Drought: Identifying and Overcoming Weaknesses by Team Drought (University of Texas)
UNITED SOYBEAN BOARD, CHESTERFIELD, MO
Increasing the Value of U.S. Soybean by Combining High Meal Protein, High Yield and Other Valuable Traits Utilizing Genetic Diversity, Breeding
Developing Soybean Genotypes with High Yield Grown Under Reduced Fertilizer Inputs
Yield Limitations of Soybean Varieties Under Drought: Identifying and Overcoming Weaknesses via Breeding, Genomics, Phenomics and Physiology
Determining the Causes of Declining Test Weight of Soybean and Utilizing Breeding to Increase Test Weight
UNIVERSITY OF GEORGIA RESEARCH FOUNDATION, IN, ATHENS, GA
Determining the Causes of Declining Test Weight of Soybean and Utilizing Breeding to Increase Test Weight (University of Georgia)
Yield Limitations of Soybean Varieties Under Drought: Identifying and Overcoming Weaknesses by Team Drought (University of Georgia)
UNIVERSITY OF MISSOURI SYSTEM, COLUMBIA, MO
Improving Soybean Flood Tolerance for Sustainable Production
Determining the Causes of Declining Test Weight of Soybean and Utilizing Breeding to Increase Test Weight (University of Missouri)
Yield Limitations of Soybean Varieties Under Drought: Identifying and Overcoming Weaknesses by Team Drought (University of Missouri)
Yield Limitations of Soybean Varieties Under Drought: Identifying and Overcoming Weaknesses by Team Drought (University of Missouri)
UNIVERSITY OF WISCONSIN SYSTEM, MADISON, WI
Characterization of Soybean Germplasm for Use in the Alternative Protein Market
VIRGINIA POLYTECHNIC INSTITUTE AND STATE UNIV, BLACKSBURG, VA
Developing and Releasing High-Yielding Soybean Varieties/Germplasm with Climate-Resilience and Genetic Diversity Across Maturity Group 00 to VIII