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Pouncing on Food Pathogens: It Takes a Planet!   was published in the April 2011 issue of Agricultural Research magazine.

Preharvest Food Safety: Keeping Pathogens and Chemical Residues Out of Beef and Poultry  was published in the April 2011 issue of Agricultural Research magazine.

Evaluating an Ethanol Byproduct as a Potential Cattle Feed Ingredient  was published in the September 2009 issue of Agricultural Research magazine.

It All Works Out in the Wash  was published in the July 2008 issue of Agricultural Research magazine.

Love Me Tender  by Nita Effertz published in the March 2005 issue of Top Producer magazine.

Working towards a consistently tender steak  was published in the February 2005 issue of Agricultural Research magazine.

Can You Have Your Beef and Eat It Too?  was published in the July 2004 issue of Agricultural Research magazine.

E. coli: Unwelcome From Farm to Fork  was published in the October 2000 issue of Agricultural Research magazine.



ARS News Articles

USDA's Agricultural Research Service Honors Scientists of the Year
Sep 12, 2017
USDA's Agricultural Research Service Announces Scientist of the Year and Other Awards
Jun 11, 2013
Technology Enhanced to Evaluate Tenderness and Color Stability in Meat
Aug 09, 2012