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ARS Home » Northeast Area » Wyndmoor, Pennsylvania » Eastern Regional Research Center » Molecular Characterization of Foodborne Pathogens Research » People & Locations » Aisha Abdul-Wakeel

Aisha Y Abdul-Wakeel
Molecular Characterization of Foodborne Pathogens Research
Biological Science Lab Technician

Phone: (215) 233-6413
Fax: (215) 233-6581

USDA,REE,ARS,NAA,ERRC
600 E MERMAID LANE
WYNDMOOR , PA 190388598

Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
The evaluation of hydrostatic high pressure and cold storage parameters for the reduction of Campylobacter jejuni in chicken livers -
Gunther, N.W., Abdul Wakeel, A.Y., Ramos, R.V., Sheen, S. 2019. The evaluation of hydrostatic high pressure and cold storage parameters for the reduction of Campylobacter jejuni in chicken livers. International Journal of Food Microbiology. 82:249-253. https://doi.org/10.1016/j.fm.2019.02.014.
The evaluation of gamma irradiation and cold storage for the reduction of Campylobacter jejuni in chicken livers -
Gunther, N.W., Abdul Wakeel, A.Y., Scullen, O.J., Sommers, C.H. 2019. The evaluation of gamma irradiation and cold storage for the reduction of Campylobacter jejuni in chicken livers. Food Microbiology. 82:249-253. https://doi.org/10.1016/j.fm.2019.02.014.
Quaternary ammonium compounds with multiple cationic moieties (multiQACs) provide antimicrobial activity against Campylobacter jejuni -
Gunther, N.W., Abdul Wakeel, A.Y., Reichenberger, E.R., Al-Khalifa, S., Minbiole, K.P. 2018. Quaternary ammonium compounds with multiple cationic moieties (multiQACs) provide antimicrobial activity against Campylobacter jejuni. Food Control. https://doi.org/10.1016/j.foodcont.2018.06.038.
Detection and isolation of the "Top 7" Shiga toxin-producing Escherichia coli in ground beef: comparison of the Rapidfinder kits to the USDA microbiology laboratory guidebook method Reprint Icon -
Fratamico, P.M., Bagi, L.K., Abdul Wakeel, A.Y. 2017. Detection and isolation of the "Top 7" Shiga toxin-producing Escherichia coli in ground beef: comparison of the Rapidfinder kits to the USDA microbiology laboratory guidebook method. Journal of Food Protection. 80:829-836.
Design and evaluation of two-stage multiplex real-time PCR method for detecting O157:H7 and non-O157 STEC strains from beef samples -