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Meat
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Percent of population 2 years old and over meeting the meat group recommendation
Green Line
Meat Group Map
Gallery CNMap
Alabama 46.4
Alaska 47.7
Arizona 37.4
Arkansas 49.2
California 46.8
Colorado 41.7
Connecticut 41.7
Delaware 47.1
District of Columbia 45.5
Florida 48.5
Georgia 50.8
Hawaii 47.7
Idaho 38.4
Illinois 47.0
Indiana 40.0
Iowa 45.1
Kansas 45.1
Kentucky 46.4
Louisiana 52.4
Maine 41.7
Maryland 50.7
Massachusetts 41.7
Michigan 45.4
Minnesota 39.3
Mississippi 44.5
Missouri 51.0
Montana 38.4
Nebraska 45.1
Nevada 38.4
New Hampshire 41.7
New Jersey 47.0
New Mexico 46.7
New York 47.9
North Carolina 47.8
North Dakota 45.1
Ohio 39.1
Oklahoma 45.6
Oregon 47.7
Pennsylvania 45.8
Rhode Island 41.7
South Carolina 44.9
South Dakota 45.1
Tennessee 47.4
Texas 49.9
Utah 30.0
Vermont 41.7
Virginia 40.6
Washington 52.1
West Virginia 47.1
Wisconsin 39.6
Wyoming 38.4