Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2019 Publications (listed by order of acceptance date)

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Displaying 1 to 9 of 9 Records

	Comparisons of fiber digestibility for triticale forages at two different sample sizes using the ANKOM daisy incubator II system (Abstract Only)	(13-Mar-19)
	A look at fiber, energy, and intake relationships for pregnant dairy heifers (Other)	(4-Mar-19)
	Refining recommendations on preservative application for large-round bales of alfalfa hay (Other)	(28-Feb-19)
	Evaluation of the bale-cutting mechanism for alfalfa-orchardgrass baled silages (Abstract Only)	(26-Feb-19)
	Baled silage management: effects on silage fermentation, forage quality, and animal production (Abstract Only)	(25-Feb-19)
	Nutritive value and fermentation characteristics of round-baled alfalfa-orchardgrass forages ensiled at various moisture concentrations with or without baler cutting engagement (Peer Reviewed Journal)	(15-Jan-19)
	Harvest management for triticale forages (Other)	(15-Jan-19)
	Effect of diet energy density and genomic residual feed intake on pre-bred dairy heifer feed efficiency, growth, and manure excretion (Peer Reviewed Journal)	(14-Jan-19)
	The health burden of private wells contaminated by gastrointestinal pathogens in the fractured dolomite aquifer of Kewaunee County, Wisconsin (Abstract Only)	(8-Jan-19)