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ARS Home » Southeast Area » Fort Pierce, Florida » U.S. Horticultural Research Laboratory » Subtropical Plant Pathology Research » Research » Publications at this Location » Publication #377327

Research Project: Mitigating High Consequence Domestic, Exotic, and Emerging Diseases of Fruits, Vegetables, and Ornamentals

Location: Subtropical Plant Pathology Research

Title: Canine olfactory detection of a non-systemic phytobacterial citrus pathogen of international quarantine significance

Author
item GOTTWALD, TIM - Retired ARS Employee
item POOLE, GAVIN - North Carolina State University
item Taylor, Earl
item LUO, WEIQI - North Carolina State University
item POSNY, DREW - North Carolina State University
item Adkins, Scott
item SCHNEIDER, WILLIAM - F1k9
item MCROBERTS, NEIL - University Of California, Davis

Submitted to: Entropy
Publication Type: Peer Reviewed Journal
Publication Acceptance Date: 10/27/2020
Publication Date: 11/9/2020
Citation: Gottwald, T., Poole, G., Taylor, E.L., Luo, W., Posny, D., Adkins, S.T., Schneider, W., McRoberts, N. 2020. Canine olfactory detection of a non-systemic phytobacterial citrus pathogen of international quarantine significance. Entropy. 22:1269. https://doi.org/10.3390/e22111269.
DOI: https://doi.org/10.3390/e22111269

Interpretive Summary: People have made use of the acute canine sense of smell to hunt, track and find targets of importance for many years. In this report, canines were evaluated for their ability to detect the severe exotic bacterial tree pathogen Xanthomonas citri pv. citri (Xcc), the causal agent of Asiatic citrus canker (Acc). Since Xcc causes only local infections, field level detection relies on human visual surveys for Acc symptoms, which is highly inefficient at low disease incidence, and thus for early detection. In simulated orchards the overall combined sensitivity, specificity, precision, and accuracy for a pair of canines were 0.9856, 0.9974, 0.9257 and 0.9970, respectively. Only 1-2 seconds per tree were needed for detection. Trace Xcc infections on commercial packinghouse fruit and in orchards were detected with similar performance metrics by canines . Results imply that canines can be trained as viable early detectors of Xcc and deployed across citrus orchards, packinghouses and nurseries.

Technical Abstract: For millennia humans have benefitted from application of the acute canine sense of smell to hunt, track and find targets of importance. In this report, canines were evaluated for their ability to detect the severe exotic phytobacterial arboreal pathogen Xanthomonas citri pv. citri (Xcc), the causal agent of Asiatic citrus canker (Acc). Since Xcc causes only local lesions, infections are non-systemic, limiting use of serological and molecular diagnostic tools for field level detection. This necessitates reliance on human visual surveys for Acc symptoms, which is highly inefficient at low disease incidence, and thus for early detection. In simulated orchards the overall combined performance metrics for a pair of canines were 0.9856, 0.9974, 0.9257 and 0.9970, for sensitivity, specificity, precision, and accuracy, respectively, with 1-2 seconds/tree detection time. Detection of trace Xcc infections on commercial packinghouse fruit resulted in 0.7313, 0.9947, 0.8750, and 0.9821 for the same performance metrics across a range of cartons with 0-10% Xcc-infected fruit despite the noisy, hot and potentially distracting environment. In orchards, sensitivity of canines increased with lesion incidence, whereas specificity and overall accuracy was >0.99 across all incidence levels; i.e. false positive rates were uniformly low. Canines also alerted to a range of 1-12 week old infections with equal accuracy. When trained to either Xcc-infected trees or Xcc axenic cultures, canines inherently detected the homologous and heterologous targets, suggesting they can detect Xcc directly rather than only volatiles produced by the host following infection. Canines were able to detect the Xcc scent signature at very low concentrations (< 1 bacterial cell), which implies that the scent signature is composed of bacterial cell volatile organic compound constituents or exudates that occur at concentrations many fold that of the bacterial cells. Results imply that canines can be trained as viable early detectors of Xcc and deployed across citrus orchards, packinghouses and nurseries.