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ARS Home » Northeast Area » Research » Research Projects Subjects of Investigation at this Location

Research Projects Subjects of Investigation at this Location

Each ARS research project has related subjects of investigation.  Listed below are the subjects of investigation currently conducted at this location.

Clicking on a subject of investigation will list the research projects within that  subject of investigation.

Subjects of Investigation
Agave
Air
Alfalfa
Almond
Animal research, general
Apple
Arboreta and botanical gardens
Atmosphere, general/other
Bacteria
Barley
Beans (dry)
Beans (fresh, fresh-processed)
Bedding/garden plants
Beef cattle, general/other
Beef cattle, live animal
Berries and cane fruits, other
Blueberry
Broadleaf forests of the North
Carrot
Cheese
Cherry
Citrus, general/other
Climate
Cocoa
Coffee
Cole crops (includes cabbage, kale, broccoli, brussels sprouts, cauliflower,
Conifer forests of the West
Cool season perennial grasses (includes bluegrass, bromegrass, fescue)
Corn (for sweetcorn use 1480)
Cotton, other
Cranberry
Cross-commodity research--multiple animal species
Cross-commodity research--multiple crops
Cucumber
Cucurbits, other (includes pumpkin, squash, gourd)
Cut flowers, foliage, and greens
Dairy cattle, general/other
Dairy cattle, live animal
Deciduous and small fruits, general/other
Deciduous tree fruits, other
Durum wheat
Edible tree nuts, general/other
Egg-type chicken, live animal
Eggplant
Eggs
Florist crops, other
Food (not readily associated with specific plant and animal products)
Fungi (includes yeast)
General technology
Goats, meat and mohair
Grain crops, general/other (includes buckwheat, millet, triticale)
Grain sorghum
Grapefruit
Grapes, other
Greens and leafy vegetables (includes endive, lettuce, spinach)
Hard red spring wheat
Hard red winter wheat
Herbaceous perennials and decorative greens
Honey bees
Horses, ponies, and mules
Individuals (as workers, consumers, members of society)
Insects
Laboratory animals
Leguminous vegetables, other
Lemon
Mango
Meat, beef cattle
Meat, dairy cattle
Meat, swine
Meat-type chicken, live animal
Melons (includes cantaloupe, muskmelon, watermelon)
Microorganisms, general/other
Milk
Miscellaneous and new crops, general/other
Narcotic plants
Nectarine
Nematodes
Oilseed and oil crops, general/other
Onion, garlic, leek, shallot
Orange
Ornamental trees and shrubs
Ornamentals and turf, general/other (includes cacti)
Other animals, general
Other beef cattle products
Other cultured finfish
Other dairy cattle products
Other poultry products
Other swine products
Oysters
Parks and urban green space
Pasture
Pasture and forage crops, general/other
Peach
Pear
Peas (dry)
Peppers
Perennial grasses, other
Pesticides (includes herbicides, insecticides, fungicides, etc.)
Plant research, general
Plum
Potato
Potted plants
Poultry meat
Poultry, general/other
Raisin grapes
Rangelands and grasslands, general
Rangelands, other
Raspberry
Remote sensing equipment and technology
Research equipment and methods, general/other
Rice
Salmon
Seeds and other plant propagules
Sheep and wool, general/other
Sheep, live animal
Shellfish
Soft red wheat
Soft white wheat (includes club, western)
Soil
Soil and land, general
Solanaceous and related crops, general/other (for potato use 1310)
Soybean
Spiders, mites, ticks, and other arthropods
Strawberry
Sugar beet
Sugar cane
Sugar crops, general/other
Sunflower
Sweet potato
Swine, live animal
Table grapes
Tea
Tomato
Trees, forests, and forest products, general
Tropical/subtropical fruit, general/other
Trout
Turf (includes bentgrass, bermudagrass, bluegrass, dichondra, fescue)
Turkey, live animal
Vegetables, general/other
Viroids, mycoplasmas, spiroplasmas, etc.
Viruses
Warm season perennial grasses (includes dallisgrass, bluestems)
Water resources
Watersheds
Watersheds and river basins, general
Weeds
Wetland and riparian systems
Wheat, other
Wild animals
Wine grapes
Winter annual legumes (includes subterranean clover, arrowleaf clover)
Wool fiber
Research Projects within Microorganisms, general/other
item Cross-Kingdom Regulation Between Dietary Small RNAs and Human Gut Microbiome, and Its Influence on Human Health
item Data Acquisition, Development of Predictive Models for Food Safety and their Associated Use in International Pathogen Modeling and Microbial Databases
item Development of Chinese Predictive Microbial Models Databases for Meat Safety
item Development of Novel Control Strategies for Diseases Caused by Cellular and Sub-cellular Pathogens
item Development of Predictive Microbial Models for Food Safety using Alternate Approaches
item Development of Predictive Microbial Models for Risk Assessment of High-Priority Foodborne Pathogens
item Development of Predictive Microbial Models for Risk Assessment of High-Priority Foodborne Pathogens in Fresh Produce and Edible Fungi
item Development of Testing Technologies for Chemical Residues and Data Processing and Mining Method for Risk Assessment
item Dietary Small RNAs, the Human Gut Microbiome, and Influence on Human Health
item Effect of Resistant Starch and Cruciferous Vegetables on Mucosal Immunity and Disease Resistance
item Enhancing Food Safety Education by Incorporating Simulation-Based Learning
item Immune-Preventive Effects of I3C/DIM in Citrobacter Rodentium-Infected Mouse Model
item Innovative Integral Approaches for Ensuring Microbial Safety of Mediterranean Artisanal Fermented Foods (ArtiSaneFood)
item John A. Milner Fellowship Program
item Mechanisms of Neurodegeneration in a Porcine Model of Diet-Induced CVD
item New Feature to Increase the Deposition and Analysis of Data in COMBASE
item Nutrient Gene Interaction in Prostate Cancer Cells: Effects of I3C/DIM on AhR-Mediated Pathway
item Polyphenol-Rich Foods and Promotion of Intestinal Health
item Research Partnership with Howard University
item Research Partnership with Old Dominion University
item Research Partnership with Sichuan University, College of Light Industry, Textile and Food Engineering
item Research Partnership with the University of the District of Columbia
item Studies on the Effects of Dietary Bioactive Components on Chronic Disease Prevention
item Studies on the Effects of I3C/DIM on AhR-mediated Pathway
item The Role of Genotype in the Development and Validation of Growth Models and Intervention Technologies for Pathogenic Non-Shiga Toxigenic Escherichia coli Found in Foods