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ARS Home » Pacific West Area » Riverside, California » Agricultural Water Efficiency and Salinity Research Unit » Research » Research Projects Subjects of Investigation at this Location

Research Projects Subjects of Investigation at this Location

Each ARS research project has related subjects of investigation.  Listed below are the subjects of investigation currently conducted at this location.

Clicking on a subject of investigation will list the research projects within that  subject of investigation.

Subjects of Investigation
Alfalfa
Almond
Beef cattle, live animal
Dairy cattle, live animal
Eggplant
Greens and leafy vegetables (includes endive, lettuce, spinach)
Land
Meat-type chicken, live animal
Microorganisms, general/other
Peppers
Soil
Strawberry
Structures, facilities, and equipment, general/other
Tomato
Water resources
Watersheds and river basins, general
Research Projects within Alfalfa
item Collaborative Institutional Biosafety Committee (IBC) Oversight and Research between UC Riverside and ARS Salinity Lab
item Evaluating New Breeding Material for Salinity Tolerance in Almond Rootstocks and Exploring Novel Sources of Salinity Tolerance in Prunus Germplasm
item Understanding and Improving Salinity Tolerance in Specialty Crops