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ARS Home » Southeast Area » New Orleans, Louisiana » Southern Regional Research Center » Food and Feed Safety Research » Research » Research Project #440095

Research Project: Development of Aflatoxin Resistant Corn Lines Using Omic Technologies

Location: Food and Feed Safety Research

Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)

Near-infrared hyperspectral imaging for evaluation of aflatoxin contamination in corn kernels Reprint Icon - (Peer Reviewed Journal)
Tao, F., Yao, H., Hruska, Z., Kincaid, R., Rajasekaran, K. 2022. Near-infrared hyperspectral imaging for evaluation of aflatoxin contamination in corn kernels. Biosystems Engineering. 221:181-194. https://doi.org/10.1016/j.biosystemseng.2022.07.002.

Resistance to aflatoxin accumulation in maize mediated by host-induced silencing of the Aspergillus flavus alkaline protease (alk) gene Reprint Icon - (Peer Reviewed Journal)
Omolehin, O., Raruang, Y., Hu, D., Han, Z.-Q., Wei, Q., Wang, K., Rajasekaran, K., Cary, J.W., Chen, Z.-Y. 2021. Resistance to aflatoxin accumulation in maize mediated by host-induced silencing of the Aspergillus flavus alkaline protease (alk) gene. The Journal of Fungi. 7(11):904. https://doi.org/10.3390/jof7110904.

Flavonoids modulate the accumulation of toxins from Aspergillus flavus in maize kernels Reprint Icon - (Peer Reviewed Journal)
Castano-Duque, L.M., Gilbert, M.K., Mack, B.M., Lebar, M.D., Carter-Wientjes, C.H., Sickler, C.M., Cary, J.W., Rajasekaran, K. 2021. Flavonoids modulate the accumulation of toxins from Aspergillus flavus in maize kernels. Frontiers in Plant Science. 12:761446. https://doi.org/10.3389/fpls.2021.761446.