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» Food and Feed Safety Research
» Research
| Research Programs and Projects at this Location |
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ARS research is organized into National Programs. Within each National Program are research projects. Listed below are the National Programs and research projects currently conducted at this location. Clicking on a National Program (NP) will take you to the main ARS site for more information on the program. Clicking on a research project title will take you to more information on the project. |
Current View: All Projects
Show All Projects || Appropriated Projects Only
| Food Safety, (Animal and Plant Products) (NP #108) | ||
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Ecological Factors that Enable Colonization, Retention, and Dispersal of Foodborne Pathogens and Intervention Strategies to Control the Pathogens and Antimicrobial Resistance in Cattle and Swine
(In-House Appropriated) |
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Immunological and Practical Approaches to Manipulate the Ecological Niches and Reduce Foodborne Pathogens in Poultry
(In-House Appropriated) |
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Consultation and Review Services for Biohazard Research
(Non-Funded Cooperative Agreement) |
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A Novel Probiotic to Increase Chicken Gut Integrity and Maturation at Early Life to Improve Health and Disease Resistance
(Reimbursable Cooperative Agreement) |
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Food Safety Studies Related to HPAI Virus in Food Products
(Non-Assistance Cooperative Agreement) |
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The Control of Food Safety Pathogens in Preharvest Poultry
(Non-Assistance Cooperative Agreement) |
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Evaluation of an Oregano-Based Feed Additive to Reduce Salmonella Colonization in Poultry
(Trust Fund Cooperative Agreement) |
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