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ARS Home » Southeast Area » Mississippi State, Mississippi » Poultry Research » Research » Collaborations

Collaborations

The Poultry Research has a long and productive history of collaborative research involving stakeholders.


Current collaborators and projects:

AUBURN UNIVERSITY, AUBURN, AL
  • Effects of Environmental Conditions in Live Production on Production Efficiency and Product Quality in Commercial Poultry
  • Dietary Manipulation to Improve Gut Health in Broiler Production
  • BOARD OF REGENTS OF THE UNIVERSITY OF NEBRASK, LINCOLN, NE
  • Effects of Rearing Conditions on Behavioral and Metabolic Responses of Poultry
  • MISSISSIPPI STATE UNIVERSITY, MISSISSIPPI STATE, MS
  • Network Service Agreement for ARS Mississippi State Location
  • Environmental Management Strategies for Improving Health and Well-being in Poultry Production
  • Identification of the Molecular Determinants of Pathogenesis, Strain Variation, and Tissue Tropism of Different E. coli Strains
  • Alternative Mycoplasma gallisepticum (MG) Vaccination Regimens for Enhancement of Protection Against Field Strain MG Infections
  • Effect of Particle Size and Feed Quality on Performance and Intestinal Function in Broiler Chickens with Sub-clinical Enteric Infections
  • Characterization of Avian Pathogenic E. coli Field Isolates and Identification of Potential Vaccine Targets in Commercial Poultry
  • Environmental Management Strategies for Improving Production Efficiency in Poultry Production
  • Improving Production and Resource Use Efficiency in Commercial Poultry Production
  • Performance and Physiological Characteristics of Poultry Vaccinated and/or Challenged with Avian Pathogenic Escherichia coli (APEC)
  • Quantitative and Qualitative Assessment of Bacterial Pathogens in the Commercial Poultry Hatchery
  • UNIVERSITY OF TENNESSEE, KNOXVILLE, TN
  • Improving Health and Well-being in Broiler Chickens Through Environmental Management
  • UNIVERSITY OF WISCONSIN SYSTEM, MADISON, WI
  • In-field Grain Processing for Poultry Diet