Collaborations

The Poultry Research has a long and productive history of collaborative research involving stakeholders.

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Current collaborators and projects:

AUBURN UNIVERSITY, AUBURN, AL

Effects of Environmental Conditions in Live Production on Production Efficiency and Product Quality in Commercial Poultry

Dietary Manipulation to Improve Gut Health in Broiler Production

BOARD OF REGENTS OF THE UNIVERSITY OF NEBRASK, LINCOLN, NE

Effects of Rearing Conditions on Behavioral and Metabolic Responses of Poultry

MISSISSIPPI STATE UNIVERSITY, MISSISSIPPI STATE, MS

Characterization of Avian Pathogenic E. coli Field Isolates and Identification of Potential Vaccine Targets in Commercial Poultry

Alternative Mycoplasma gallisepticum (MG) Vaccination Regimens for Enhancement of Protection Against Field Strain MG Infections

Hatchery and Live Production Management Strategies for Improving Poultry Health

Environmental Modeling for Enhanced Broiler House Design, Construction, and Operation to Improve Energy and Water Use Efficiency

Immunological and Physiological Characteristics of Poultry Vaccinated and/or Challenged with Avian Pathogenic Escherichia coli (APEC)

Effect of Sub-clinical Enteric Infections on Protein Degradation Rate in Broilers

Characterization of Avian Pathogenic E. coli Field Isolates and Identification of Potential Vaccine Targets in Commercial Poultry

Effect of Particle Size and Feed Quality on Performance and Intestinal Function in Broiler Chickens with Sub-clinical Enteric Infections

Network Service Agreement for ARS Mississippi State Location

UNIVERSITY OF TENNESSEE, KNOXVILLE, TN

Improving Health and Well-being in Broiler Chickens Through Environmental Management

UNIVERSITY OF WISCONSIN SYSTEM, MADISON, WI

In-field Grain Processing for Poultry Diet