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ARS Home » Southeast Area » Fayetteville, Arkansas » Poultry Production and Product Safety Research » People & Locations » Palmy Jesudhasan

Palmy Jesudhasan (PhD)
Poultry Production and Product Safety Research
Research Microbiologist

Phone: (479) 575-2229
Fax:

UNIVERSITY OF ARKANSAS
O-303 POULTRY SCIENCE CTR
FAYETTEVILLE, AR 72701

(Employee information on this page comes from the REE Directory. Please contact your front office staff to update the REE Directory.)

Projects
Multi-hurdle Approaches for Controlling Foodborne Pathogens in Poultry
In-House Appropriated (D)
  Accession Number: 439695
Application of Electron Beam in the Inactivation of Viruses, Bacteria, Protozoan Parasites, and Fungi in Pure Culture and Different Matrices
Non-Assistance Cooperative Agreement (S)
  Accession Number: 441612
Leveraging Neuroimmune Pathways of Host-Microbe Interaction in the Development of Novel E-beam Antibiotic Alternative Strategies in Poultry
Non-Assistance Cooperative Agreement (S)
  Accession Number: 442034

Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Ability of garlic and ginger oil to reduce Salmonella in post-harvest poultry Reprint Icon - (Peer Reviewed Journal)
Robinson, K., Assumpcao, A., Arsi, K., Donoghue, A.M., Jesudhasan, P. 2022. Ability of garlic and ginger oil to reduce Salmonella in post-harvest poultry. Animals. 12(21),2974. https://doi.org/10.3390/ani12212974.
Effect of Salmonella Typhimurium colonization on microbiome maturation and blood leukocyte populations in broiler chickens Reprint Icon - (Peer Reviewed Journal)
Robinson, K., Assumpcao, A., Arsi, K., Erf, G.F., Jesudhasan, P. 2022. Effect of Salmonella Typhimurium colonization on microbiome maturation and blood leukocyte populations in broiler chickens. Animals. 12(20),2867. https://doi.org/10.3390/ani12202867.
Select phytochemicals reduce Campylobacter jejuni in postharvest poultry and modulate the virulence attributes of C. jejuni Reprint Icon - (Peer Reviewed Journal)
Wagle, B., Donoghue, A.M., Jesudhasan, P. 2021. Select phytochemicals reduce Campylobacter jejuni in postharvest poultry and modulate the virulence attributes of C. jejuni. Frontiers in Microbiology. 12. Article 725087. https://doi.org/10.3389/fmicb.2021.725087.
Controlling the colonization of Clostridium perfringens in broiler chickens by an electron-beam-killed vaccine Reprint Icon - (Peer Reviewed Journal)
Jesudhasan, P., Bhatia, S.S., Sivakumar, K.K., Praveen, C., Genovese, K.J., He, L.H., Droleskey, R.E., McReynolds, J.L., Byrd II, J.A., Swaggerty, C.L., Kogut, M.H., Nisbet, D.J., Pillai, S.S. 2021. Controlling the colonization of Clostridium perfringens in broiler chickens by an electron-beam-killed vaccine. Animals. 11(3). Article 671. https://doi.org/10.3390/ani11030671.
MISTR: A conserved MItochondrial STress Response network revealed by signatures of evolutionary conflict Reprint Icon - (Peer Reviewed Journal)
Sorouri, M., Chang, T., Jesudhasan, P., Pinkham, C.L., Elde, N., Hancks, D.C. 2020. MISTR: A conserved MItochondrial STress Response network revealed by signatures of evolutionary conflict. PLoS Biology. https://www.doi.org/10.1371/journal.pbio.3001045.
Assessment of microbiological correlates and immunostimulatory potential of electron beam inactivated metabolically active yet non culturable (MAyNC) Salmonella Typhimurium Reprint Icon - (Peer Reviewed Journal)
Praveen, C., Bhatia, S.S., Alaniz, R.C., Droleskey, R.E., Cohen, N.D., Jesudhasan, P., Pillai, S.D. 2021. Assessment of microbiological correlates and immunostimulatory potential of electron beam inactivated metabolically active yet non culturable (MAyNC) Salmonella Typhimurium. PLoS ONE. 16(4). Article e0243417. https://doi.org/10.1371/journal.pone.0243417.