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ARS Home » Northeast Area » Ithaca, New York » Robert W. Holley Center for Agriculture & Health » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2008 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 41 to 60 of 121 Records
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Isolated Glycosaminoglycans from Cooked Haddock Enhance Nonheme Iron Uptake by Caco-2 cells
(Peer Reviewed Journal)
(1-Aug-08)
The Invasive Swallow-worts: What Do We Know About Their Biology and Management?
(Abstract Only)
(1-Aug-08)
Impact of Dry Solids and Bile Acid Concentrations on Bile Acid Binding Capacity of Extruded Oat Cereals
(Peer Reviewed Journal)
(29-Jul-08)
Growth and reproduction of invasive Vincetoxicum rossicum and V. nigrum under artificial defoliation and different light environments
(Peer Reviewed Journal)
(22-Jul-08)
Alternative splicing: a novel mechanism of regulation identified in the chorismate mutase gene of the potato cyst nematode Globodera rostochiensis
(Peer Reviewed Journal)
(20-Jul-08)
Overview of QTL detection in plants and tests for synergistic epistatic interactions
(Peer Reviewed Journal)
(17-Jul-08)
An Arabidopsis haplotype map takes root
(Review Article)
(13-Jul-08)
Agrobacterium-mediated disruption of a nonribosomal peptide synthetase gene in the invertebrate pathogen Metarhizium anisopliae reveals a peptide spore factor
(Peer Reviewed Journal)
(10-Jul-08)
Effects of Ascorbic Acid, Phytic Acid and Tannic Acid on Iron Bioavailability from Reconstituted Ferritin Measured by an In Vitro Digestion/Caco-2 Cell Model
(Peer Reviewed Journal)
(8-Jul-08)
HOMOGENIZATION, LYOPHILIZATION OR ACID-EXTRACTION OF MEAT PRODUCTS IMPROVES IRON UPTAKE FROM CEREAL-MEAT PRODUCT COMBINATIONS IN AN IN VITRO DIGESTION/CACO-2 CELL MODEL
(Peer Reviewed Journal)
(1-Jul-08)
The bioavailability of iron fortified in whole grain parboiled rice
(Peer Reviewed Journal)
(1-Jul-08)
Characterization of Promoter Motifs Regulated by ECF Sigma Factors of Pseudomonas syringae
(Abstract Only)
(28-Jun-08)
Regulation of fruit ripening
(Book / Chapter)
(23-Jun-08)
Exotic aphid control with pathogens
(Book / Chapter)
(18-Jun-08)
Effect of fungus gnat Bradysia impatiens (Diptera: Sciaridae) feeding on subsequent Pythium aphanidermatum infection of geranium seedlings (Pelargonium x hortorum)
(Abstract Only)
(16-Jun-08)
Effects of Ascorbic Acid, Phytic Acid and Tannic Acid on Ferritin-Iron Bioavailability as Determined Using an In Vitro Digestion/Caco-2 Cell Model
(Peer Reviewed Journal)
(10-Jun-08)
Amino acid substitutions in homologs of the STAY-GREEN (SGR) protein are responsible for the green-flesh and chlorophyll retainer mutations of tomato and pepper
(Peer Reviewed Journal)
(10-Jun-08)
Entomogenous fungi
(Review Article)
(9-Jun-08)
Intraguild Predation Among Biological Control Agents Used in Greenhouse Floriculture Crops: A Preliminary Review
(Proceedings)
(9-Jun-08)
Association of fungus gnats with oomycetal plant pathogens
(Proceedings)
(9-Jun-08)
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