Location: Crop Improvement and Protection Research
Title: Lettuce breeding and genetics. Resistance to diseases, improved quality, molecular markersAuthor
Submitted to: Meeting Abstract
Publication Type: Other Publication Acceptance Date: 12/12/2018 Publication Date: 12/12/2018 Citation: Simko, I. 2018. Lettuce breeding and genetics. Resistance to diseases, improved quality, molecular markers. Plant Breeding Retreat, December 17-18, 2018, Monterey, CA. Interpretive Summary: Technical Abstract: Lettuce breeding program at the USDA-ARS in Salinas, CA focuses on development of breeding lines with improved resistance to biotic and abiotic factors and crop quality. This presentation provides overview of the program centered on resistance to downy mildew, lettuce drop, Verticillium wilt, bacterial leaf spot, tospoviruses, post-harvest quality, premature bolting, tipburn, automated phenotyping, development of molecular markers, analysis of leaf microbiome, survival of human enteric pathogens on lettuce, and genome-wide association studies. |