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Mission
The mission of the Crop Improvement and Protection Research Unit is to improve germplasm of lettuce, spinach and melon, determine basic biology of viral, fungal and bacterial diseases affecting these crops, develop alternatives to methyl bromide as a soil fumigant for control of soilborne pests in strawberry and vegetables, reduce postharvest losses of lettuce, develop scientifically based organic crop production practices, and develop methods for control of weeds.
Anchieta, Amy
Benzen, Sharon
Brennan, Eric
Clark, Kelley
Eriksen, Renee
Gebben, Samantha
Goldman, Polly
Hasegawa, Daniel
Henry, Peter
Hernandez, Valeriano
Hladky, Laura
Kane, Saben
Klosterman, Steven
Leblanc, Nicholas
Liu, Amy
Liu, Yong Biao
Lopez-Tayum, Armando
Martin, Frank
Masuda, Tiffany
Matson, Michael
- Mike
McCreight, James
- Jim
Milligan, David
- Dave
Mou, Beiquan
Nayak, Santosh
Ochoa, Lorena
Ochoa, Gerardo
Orozco, Jose
Richardson, Kelley
Simko, Ivan
Wintermantel, William
- Bill
Zhao, Rebecca
