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ARS Home » Pacific West Area » Pullman, Washington » Grain Legume Genetics Physiology Research » Research » Publications at this Location » Publication #305057

Title: Influence of elevated Fe, Zn, and Cd on uptake and translocation of mineral elements in common bean

Author
item MCDONALD, M - Mayville State University
item LONGTIN, H - Mayville State University
item KOWALSKI, T - Mayville State University
item FEDERENKO, W - Mayville State University
item KALAVACHARLA, V - Delaware State University
item Miklas, Phillip - Phil
item GHAVAMI, F - University Of Minnesota
item HOSSAIN, KHWAJA - Mayville State University

Submitted to: Bean Improvement Cooperative Annual Report
Publication Type: Proceedings
Publication Acceptance Date: 2/11/2014
Publication Date: 3/1/2014
Citation: Mcdonald, M., Longtin, H.J., Kowalski, T., Federenko, W., Kalavacharla, V., Miklas, P.N., Ghavami, F., Hossain, K. 2014. Influence of elevated Fe, Zn, and Cd on uptake and translocation of mineral elements in common bean. Bean Improvement Cooperative Annual Report. 57: 137-138.

Interpretive Summary: Common bean is an important crop plant and source of human health related macro- and micronutrients. Common bean uptake these nutrients from the soil environment and transport them to various storage tissues using proteins and genes located in different tissues (Phan-Thein et al. 2010). However, along with essential elements plants also uptake and translocate toxic metals from soil environment. At leaf senescence period, minerals from other parts remobilize and accumulate into seed (Rossato et al. 2001). The uptake and translocation of these elements depends on the chemical properties of the elements, their binding specificities with the ligands as well as tissue types (Ghandilyan et al. 2009). Our objectives in this study were to understand the influence of elevated Fe, Zn, and Cd on different mineral elements concentration and translocation through tissues of common bean.

Technical Abstract: Common bean is an important crop plant and source of human health related macro- and micronutrients. Common bean uptake these nutrients from the soil environment and transport them to various storage tissues using proteins and genes located in different tissues (Phan-Thein et al. 2010). However, along with essential elements plants also uptake and translocate toxic metals from soil environment. At leaf senescence period, minerals from other parts remobilize and accumulate into seed (Rossato et al. 2001). The uptake and translocation of these elements depends on the chemical properties of the elements, their binding specificities with the ligands as well as tissue types (Ghandilyan et al. 2009). Our objectives in this study were to understand the influence of elevated Fe, Zn, and Cd on different mineral elements concentration and translocation through tissues of common bean.