Collaborations
The Grain Legume Genetics Physiology Research has a long and productive history of collaborative research involving stakeholders.
Current collaborators and projects:
CLEMSON UNIVERSITY, CLEMSON, SC
Improving the Nutritional Value of Chickpeas
Increasing the Concentration of Sulfer Containing Amino Acids (SCAA) in Pulse Crops
UNIVERSITY OF CALIFORNIA, DAVIS, DAVIS, CA
GxExM Innovation in Intelligence (GEMINI) for Climate Adaptation
WASHINGTON STATE CROP IMPROVEMENT ASSOCIATION, Pullman, WA
Developing Improved Cultivars of Pea, Lentil, and Chickpea for Growers in the United States
WASHINGTON STATE UNIVERSITY, PULLMAN, WA
Mechanisms and Management of Fungal Diseases of Grain Legumes
Genetic and Genomic Characterization of Host - Pathogen Interactions in Common Bean
Exploiting Host Resistance and Microbial Diversity for Managing Fungal Diseases of Cool Season Legumes
Genetic Analysis and Improvement of Resistance in Chickpea to Ascochyta Blight
WESTERN PEA & LENTIL GROWERS ASSOCIATION INC, MOSCOW, ID
Improving the Efficiency and Precision of Harvesting Pulse Crop Yield Trials