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ARS Home » Northeast Area » Ithaca, New York » Robert W. Holley Center for Agriculture & Health » Plant, Soil and Nutrition Research » Research » Research Projects Subjects of Investigation at this Location

Research Projects Subjects of Investigation at this Location

Each ARS research project has related subjects of investigation.  Listed below are the subjects of investigation currently conducted at this location.

Clicking on a subject of investigation will list the research projects within that  subject of investigation.

Subjects of Investigation
Barley
Beans (dry)
Cole crops (includes cabbage, kale, broccoli, brussels sprouts, cauliflower,
Corn (for sweetcorn use 1480)
Grain sorghum
Grapes, other
Hard red winter wheat
Individuals (as workers, consumers, members of society)
Leguminous vegetables, other
Rice
Soil
Tomato
Warm season perennial grasses (includes dallisgrass, bluestems)
Wheat, other
Research Projects within Wheat, other
item Bioavailability of Iron, Zinc and Select Phytochemicals for Improved Health (Bridging Project)
item Breeding Insight Platform (BIP) Initiative
item Collaborative Animal Research between Cornell University and ARS
item Database Tools for Managing and Analyzing Big Data Sets to Enhance Small Grains Breeding
item Development of Genomic and Computational Resources to Support Agriculture
item Engineering a Small Intestinal Microbiome to Evaluate Food Additive Exposure
item Genomes to Networks: Understanding Function Utilizing Genomic Sequencing, Comparative and Network Based Approaches
item Impact of a Great Plains Production System on Sustainable Production of Grant Sorghum
item Improving Crop Efficiency Using Genomic Diversity and Computational Modeling
item Mapping Crop Genome Functions for Biology-Enabled Germplasm Improvement
item Micronutrient Bioavailability of Foods
item Micronutrient Bioavailability of Foods
item Optimizing the Convenience, Nutrition, and Taste of Yellow Dry Beans (Phaseolus vulgaris L.) to Promote Pulse Consumption in the U.S.
item Profiling of Diverse Maize and Tripsacum to Identify Functional Variants
item Providing Access to Oat Genomics Data and Improving Oat Breeding Data Management
item RNAseq to Accelerate Oat Breeding for Nutritional Quality
item Sampling of Wild Andropogoneae Diversity to Support the Study of Maize and Sorghum Adaptation
item Standards Development for Phenotypes and Pathway Resource for Sorghum
item Validation, Characterization and Deployment of QTL for Grain Yield Components in Wheat