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ARS Home » Southeast Area » Fayetteville, Arkansas » Poultry Production and Product Safety Research » Research » Research Projects Subjects of Investigation at this Location

Research Projects Subjects of Investigation at this Location

Each ARS research project has related subjects of investigation.  Listed below are the subjects of investigation currently conducted at this location.

Clicking on a subject of investigation will list the research projects within that  subject of investigation.

Subjects of Investigation
Air
Bacteria
Egg-type chicken, live animal
Eggs
Meat-type chicken, live animal
Poultry meat
Poultry, general/other
Soil
Turkey, live animal
Water resources
Research Projects within Water resources
item Advancing the State of Soil Information on U.S. Tribal Lands for Improved Food Security
item Coupling Human and Machine Knowledge to Optimize Tribal Food Systems
item Coupling Human and Machine Knowledge to Optimize Tribal Food Systems - University of Arizona
item Developing Best Management Practices for Poultry Litter to Improve Agronomic Value and Reduce Air, Soil and Water Pollution
item Effective Reduction of Ammonia in Poultry Facilities
item Fostering Resilience and Ecosystem Services in Landscapes by Integrating Diverse Perennial Circular Systems (RESILIENCE CAP)
item Fostering Resilience and Ecosystem Services in Landscapes by Integrating Diverse Perennial Circular Systems - Univ of TX in Arlington
item Improving the Economic and Ecological Sustainability of US Crop Production through On-Farm Precision Experimentation
item Land Suitability Analysis for Olive and Maize Crop in Agroforestry System by Using Machine Learning Algorithms
item Managing Nutrients and Carbon to Optimize Agroecosystem Productivity and Resilience
item Scaling Up Potential Antibiotic Resistant Gene Transport to Groundwater in Karst Geologies through Digital Tools
item Using Soil and Water Health Assessment Tools to Identify Best Management Strategies