Collaborations
The West Lafayette, Indiana has a long and productive history of collaborative research involving stakeholders.
Current collaborators and projects:
BOARD OF REGENTS OF THE UNIVERSITY OF NEBRASK, LINCOLN, NE
Thermal perches as warming devices for reducing cold stress in laying hens
LOUISIANA STATE UNIVERSITY AGRICULTURAL CENTE, BATON ROUGE, LA
Phenotyping and Marker Development for Hessian Fly Resistance in Wheat
MORGAN STATE UNIVERSITY, BALTIMORE
Exploration of Watershed/Field Scale Modeling on Hydrologic, Nutrient, and Soil Erosion Processes
NATIONAL INSTITUTE OF FOOD AND AGRICULTURE, WASHINGTON DC, DC
Thermal Perches as Warming Devices for Reducing Cold Stress in Caged Laying Hens
NATIONAL INSTITUTE OF FOOD AND AGRICULTURE, U, KANSAS CITY
Characterizing Formula-fed Veal and Dairy Beef Calf Welfare Through Audits and Industry Engagement
OHIO STATE UNIVERSITY, THE, COLUMBUS, OH
Optimizing Phosphorus Removal Structures: Improvements for Existing Structures and Identifying Next-Generation Designs
Legacy Phosphorus Assessment in the Western Lake Erie Basin – Phase 2 (2026)
PURDUE UNIVERSITY, WEST LAFAYETTE, IN
Understanding Mechanisms of Multitrophic Interactions between Aphids, Viruses, Symbionts and Cereal Plants
Identifying Molecular Mechanisms Underlying the Multitrophic Interactions Between Insect Pests and Cereal Plants
Characterizing Formula-fed Veal and Dairy Beef Calf Welfare through Audits and Industry Engagement
Fungal Host-pathogen Interactions, Phylogeography and Microbiomes of Cereal Diseases
Determine relationships between stress-load and calf behavior in precision livestock farming
Institutional Biological Safety Committee (IBC) Agreement - Purdue University
Thermal Perches as Warming Devices for Reducing Cold Stress in Laying Hens
Multitrophic Interactions of Aphids, Viruses, Microbiomes and Cereal Plants
Synbiotics Increase Production and Immunity in Heat Stressed Broilers Via the Gut-Brain Axis
Utilizing the Purdue University Animal Care and Use Committee (IACUC)
Ag-Discovery Summer Enrichment Program (2024)
Identifying Important Pathogenicity Factors in Fungal Pathogens for Developing Novel Soybean Disease Control Strategies
Genetic Approaches for Alternative Protein Improvement
Developing Tools for Genotype Independent Transformation and Gene-Editing in Cereals
Assessment of Sediment and Chemical Transport Processes for Developing and Improving Agricultural Conservation Practices
Legacy phosphorus assessment in the Western Lake Erie Basin – Phase 2 (FY25 Purdue)
TRUSTEES OF INDIANA UNIVERSITY, BLOOMINGTON
Determining the Roles of Fusarium Effector Proteases in Plant Pathogenesis
UNIVERSITY OF ILLINOIS, URBANA, IL
Improvement of Oat Germplasm for Resistance/Tolerance to Barley
Yellow Dwarf Virus Utilizing Marker-Assisted-Selection Breeding
Improvement of Oat Germplasm for Resistance/Tolerance to Yellow Dwarf Viruses
UNIVERSITY OF KENTUCKY RESEARCH FOUNDATION, T, LEXINGTON, KY
Legacy Phosphorus Assessment in the Western Lake Erie Basin – Phase 2 (FY25 UK)
UNIVERSITY OF NORTH TEXAS, DENTON, TX
Developing New Technologies for Improving Resistance to Fusarium Head Blight
Developing New Technologies for Improving Resistance to Fusarium Head Blight (2025)
USDA, NRCS, PR
Legacy Phosphorus Assessment in the Western Lake Erie Basin – Phase II: Examining the Interaction between Soil Chemistry and Hydrology
UW RIVER FALLS, RIVER FALLS
PARTNERSHIP: Characterizing formula-fed veal and dairy beef calf welfare through audits and industry engagement