Author
HALL, HARVEY - Shekinah Berries, Ltd | |
Hummer, Kim | |
JAIMIESON, ANDREW - Agriculture And Agri-Food Canada | |
JENNINGS, S. NIKKI - Scottish Crop Research Institute | |
WEBER, COURTNEY - Cornell University |
Submitted to: Plant Breeding Reviews
Publication Type: Book / Chapter Publication Acceptance Date: 11/1/2008 Publication Date: 4/8/2009 Citation: Hall, H., Hummer, K.E., Jaimieson, A., Jennings, S., Weber, C. 2009. Plant Breeding Reviews:Raspberry Breeding and Genetics. New Jersey:Wiley Blackwell. 32:39-382 Interpretive Summary: This chapter describes the origin, speciation, and history of improvement of red, black and hybrid raspberries. The world industry in North America, Australasia, China, Europe, Eastern Europe, Africa, and South America and the breeding objectives of programs in those areas are discussed. Germplasm exploration and resource management are discussed. Breeding technology, systems, and specific objectives such as improving fruit quality, quantity, and disease resistance are also discussed. The latest information on fruit quality including nutritional and pharmochemical content is presented. The achievements and prospects of the culmination of more than a century of raspberry improvement are described. Technical Abstract: This chapter describes the origin, speciation, and history of improvement of the raspberries, Rubus section idaeobatus. The world industry in North America, Australasia, China, Europe, Eastern Europe, Africa, and South America and the breeding objectives of programs in those areas are discussed. Germplasm exploration and resource management are discussed. Breeding technology, systems, and specific objectives are also discussed. The latest information on fruit quality including nutritional and pharmochemical content is presented. The achievements and prospects of the culmination of more than a century of raspberry improvement are described. |