Skip to main content
ARS Home » Northeast Area » Ithaca, New York » Robert W. Holley Center for Agriculture & Health » Research » Research Projects Subjects of Investigation at this Location
Research Projects Subjects of Investigation at this Location

Each ARS research project has related subjects of investigation.  Listed below are the subjects of investigation currently conducted at this location.

Clicking on a subject of investigation will list the research projects within that  subject of investigation.
Subjects of Investigation
Bacteria
Barley
Beans (dry)
Citrus, general/other
Climate
Cole crops (includes cabbage, kale, broccoli, brussels sprouts, cauliflower,
Corn (for sweetcorn use 1480)
Cotton, other
Cross-commodity research--multiple crops
Deciduous tree fruits, other
Food (not readily associated with specific plant and animal products)
Fungi (includes yeast)
Grain crops, general/other (includes buckwheat, millet, triticale)
Grain sorghum
Grapes, other
Hard red winter wheat
Individuals (as workers, consumers, members of society)
Insects
Miscellaneous and new crops, general/other
People and communities, general/other
Potato
Potted plants
Research equipment and methods, general/other
Rice
Soil
Soil and land, general
Soybean
The farm as an enterprise
Tomato
Viruses
Warm season perennial grasses (includes dallisgrass, bluestems)
Watersheds
Weeds
Wheat, other
Research Projects within Bacteria
item Advancing Knowledge of the Biology and Etiology of Bacterial Plant Pathogens Towards Management Strategies
item Automation Scalability for Direct Testing of Potato Tubers to Safeguard US Seed Potato Health
item Automation Scalability for Direct Testing of Potato Tubers to Safeguard US Seed Potato Health
item Expanding the Utility of Direct Dormant Tuber Testing
item Genomic and Molecular Characterization of Bacterial Strategies Used in Plant Pathogen Interactions
item Genomics Approaches for Understanding and Managing Blackleg and Soft Rot in Potato
item Integrating Next-generation Technologies for Blackleg and Soft Rot Management in Potato
item Phytopathogenic Bacteria Biology, Diagnostics, Epidemiology, and Control
item Top-Down Proteomics in Support of Proteogenomics of Bacterial Plant Pathogens