Location: Wind Erosion and Water Conservation Research
Project Number: 3096-13000-009-000-D
Project Type: In-House Appropriated
Start Date: Aug 9, 2017
End Date: Feb 14, 2022
Obj 1: Quantify the environmental factors that affect the degree of crop drought stress. Sub-obj 1A Assess the effects of rising atmospheric CO2 concentration on crop coefficients used in deficit irrigation scheduling systems. Sub-obj 1B Relate seasonal plant stress and water use efficiency responses of crop plants to irrigation scheduling techniques using stable carbon isotope discrimination. Sub-obj 1C Identify active root areas under sub-surface irrigation to determine optimal cultivar for dryland management. Obj 2: Develop crop management strategies that enhance water use efficiency. Sub-obj 2A Quantify the effects of wind speed, tillage management, and irradiance on surface water evaporation. Sub-obj 2B Identify changes in microbial and chemical characteristics that may impact water availability and productivity in dryland production. Obj 3 Develop a framework of methods and models for quantifying and studying the risks associated with water from rainfall for dryland agriculture over the Southern High Plains and other dryland agricultural regions. Sub-obj 3A Evaluate the ability of current weather generator configurations to reproduce the distributional characteristics of Southern High Plains summer weather variability. Sub-obj 3B Run calibrated and validated cotton and sorghum crop models with both observed and stochastically generated weather inputs to generate simulated dryland yield outcomes. Sub-obj 3C Convert modeled yield outcomes generated with simulated weather data into net profit outcomes to form corresponding profit distributions for dryland cotton and sorghum production. Obj 4: Evaluate management practices that prevent soil degradation by soil erosion in semiarid cropping and rangeland systems. Sub-obj 4A Investigate soil redistribution & dust emissions from agro-ecosystems including rangelands & native plant communities under the stressors resulting from climate change. Sub-obj 4B Evaluate management systems in terms of multi-decadal erosion rates estimated from radioisotope inventories. Obj 5: Evaluate management practices to increase soil water availability and contribute to higher water and nutrient use efficiencies. Sub-obj 5A Partitioning of evapotranspiration to water evaporation from soil & crop surfaces for dryland & irrigated cropping systems across different N fertilizer management strategies. Sub-obj 5B Investigate changes in groundwater quantity & quality that may affect cropland production in semiarid & arid regions. Obj 6: Develop management practices that contribute to maintaining microbial diversity and functions needed to improve soil health, ensure ecosystem sustainability, and maintain crop productivity under a changing climate. Sub-obj 6A Compare the effects of different management practices in semiarid regions on soil health indicators including the microbial community size, diversity & functions. Sub-obj 6B Characterize the effects of climatic events on soil health & the effects of future climate change (CO2, temperature and rainfall) on agro-ecosystems by measuring root biomass, soil microbial diversity & soil organic matter pools.
Sustainable agriculture, with emphasis on conservation of natural resources, is a challenge in the semiarid climate of the Southern High Plains (SHP). Of concern is developing cropping systems that cope with climate change, depletion of aquifers used for irrigation, and growing seasons characterized by frequent droughts and erratic rainfall. Climate change is expected to impose general global challenges but, clearly, solutions to these problems will be site specific. Within a framework to quantify and study the risks associated with dryland agriculture, we need sustainable agricultural systems that optimize productivity, conserve water, control soil erosion and improve soil health for agricultural production in semiarid regions and in a changing climate. We will continue long-term research that identifies management practices that impact water availability in dryland farming vs. lands in the Conservation Reserve Program. Our goal is to provide agricultural producers with tools to manage limited water resources in the semi-arid environment of the SHP. New technologies for exposing crops in the field to elevated levels of atmospheric CO2 concentration will be used to monitor hourly and daily whole canopy water use efficiency by simultaneously measuring the ratio of net CO2 assimilation to evapotranspiration. Optimum irrigation scheduling techniques will be determined from stable carbon isotope discrimination while optimal cultivars for dryland agriculture will be selected by identifying and comparing active rooting areas. This multifaceted research program will provide the knowledge base for optimizing the use of scarce water resources in arid and semi-arid regions where ground water resources are being depleted.