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United States Department of Agriculture

Agricultural Research Service

Research Project: DEVELOPMENT OF INTEGRATED SYSTEMS FOR SUBTROPICAL/TROPICAL FRUIT CROP PRODUCTION

Location: Tropical Crops and Germplasm Research

Title: Yield performance of cowpea genotypes grown in alkaline soils

Authors
item Goenaga, Ricardo
item Ayala-Silva, Tomas
item Quiles, Adolfo

Submitted to: American Society of Horticulture Science Meeting
Publication Type: Abstract Only
Publication Acceptance Date: May 6, 2011
Publication Date: September 1, 2012
Citation: Goenaga, R.J., Ayala Silva, T., Quiles-Belen, A. 2012. Yield performance of cowpea genotypes grown in alkaline soils. HortScience 47(9):S341.

Technical Abstract: Cowpea or Southernpea [Vigna unguiculata (L.) Walp.] is an important legume crop used as a feed for livestock, as a green vegetable and for consumption of its dry beans which provide 22-25% protein. The crop is very sensitive to alkaline soil conditions. When grown at soil pH of 7.5 or higher, cowpea develops severe leaf chlorosis caused by deficiencies of Fe, Zn and Mn resulting in stunted plant growth and yield reduction. We evaluated in replicated field experiments at St. Croix, USVI and Miami, FL, four plant introductions (PIs) and one commercial cultivar some of which have shown some tolerance to alkaline soils in unreplicated, seed regeneration plots of the U.S. cowpea collection. Alkaline soil conditions at St. Croix were severe resulting in average yield of genotypes at this location being significantly lower and 69% less than that at Florida. Nevertheless, some genotypes performed well at both locations. For example, PI’s 582605 and 582674 had significantly higher yield at both locations as compared to other genotypes used in the study. These genotypes may serve as an alternative to small growers in areas where high soil alkalinity is a problem.

Last Modified: 9/22/2014
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