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Agricultural Research Service United States Department of Agriculture
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Research Projects Subjects of Investigation at this Location
Each ARS research project has related subjects of investigation. Listed below are the subjects of investigation currently conducted at this location.

Clicking on a subject of investigation will list the research projects within that subject of investigation.

Subjects of Investigation
Air
Alfalfa
Bacteria
Barley
Beans (fresh, fresh-processed)
Carrot
Cool season perennial grasses (includes bluegrass, bromegrass, fescue)
Corn (for sweetcorn use 1480)
Cranberry
Cucumber
Cucurbits, other (includes pumpkin, squash, gourd)
Dairy cattle, general/other
Dairy cattle, live animal
Grain crops, general/other (includes buckwheat, millet, triticale)
Machinery and equipment
Melons (includes cantaloupe, muskmelon, watermelon)
Oats
Onion, garlic, leek, shallot
Other cultured finfish
Other Pollinators
Pasture
Pasture and forage crops, general/other
Potato
Red clover
Soil
Tomato
Trefoil
Vegetables, general/other
Viruses
Warm season perennial grasses (includes dallisgrass, bluestems)
Water resources
Research Projects within Cool season perennial grasses (includes bluegrass, bromegrass, fescue)
item CONDUCTING DIGESTIBILITY TRIALS WITH LAMBS TO EVALUATE FORAGES
item DETERMINE THE OPTIMAL CONCENTRATION AND CHEMICAL PROPERTIES OF TANNINS FOR PROTECTING FORAGE PROTEINS
item DEVELOPMENT OF LATE-FLOWERING LOWLAND HALF-SIB FAMILIES FOR GENOMIC SELECTION
item ESTABLISHMENT OF INTERSEEDED FORAGE LEGUMES IN SILAGE CORN
item NOVEL TECHNOLOGIES FOR FIELD FRACTIONATION, HARVESTING AND STORAGE OF PERENNIAL BIOENERGY CROPS
item Removing Limitations to the Efficient Utilization of Alfalfa and Other Forages in Dairy Production, New Bio-Products, and Bioenergy to...
item U.S. NATIVE GRASS BREEDING CONSORTIUM TO IDENTIFY REGIONAL OPTIMUM CROP BIOMASS PRODUCTIVITY
   
 
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Last Modified: 05/20/2013
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