2011 Annual Report
* Conversion of fc to basal crop coefficient, Kcb. Collect a library of relationships between fc and basal crop coefficient generated from the UC Kearney/ARS peach and grape lysimeters, the ongoing ARS lysimeter studies of vegetable water use at the UC WSREC, and any relationships published in the literature.
* Compare crop water use estimates with this methodology with that predicted by standard (FAO 56) and thermal surface energy balance approaches. Compare predicted ETc based on the proposed methodology (NDVI and localized CIMIS ETo, and estimates of soil evaporation) with estimates of crop water use based on remotely sensed thermal imagery and the Surface Energy Balance approach.
* Develop software and packaging for retrieval and conversion of RS images to geo-rectified Kcb maps. Develop methodology to automatically retrieve appropriate imagery, efficiently calculate NDVI values from the remotely sensed (RS) images, convert the NDVI values to Kcb values, and present the data in a geometrically rectified GIS format that can be efficiently combined with the localized ETo data from CIMIS and other map layers.
* Develop a prototype user interface. Develop a prototype user interface for spatially explicit query (eg, based on geo-coordinates, parcel number, etc) that allows users to efficiently download Kcb and ETo information and efficiently calculate ETc for their fields or districts.
* Feasibility, Costs and Benefits. Estimate the benefits and costs of employing remote sensing technology to improve water use efficiency. Estimate the costs of delivering RS based crop coefficients for the San Joaquin Valley. Estimate the improved irrigation efficiency and water savings that can be expected with this scheduling technology compared to the use of CIMIS ETo data and a traditional crop coefficient approach.