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United States Department of Agriculture

Agricultural Research Service

Related Topics

DONALD KASARDA
Pacific West Area
Physical Science Collaborator

Phone: (510) 559-5687
Fax: (510) 559-5818
Room 2122
USDA, ARS, PWA, WRRC-CIU
800 BUCHANAN STREET
ALBANY, CA, 94710-1105


Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
An asparagines residue at the N-terminus affects the maturation process of low molecular weight glutenin subunits of wheat endosperm Reprint Icon - (Peer Reviewed Journal)
Egidi, E., Sestili, F., Janni, M., D'Ovidio, R., Ceriotti, A., Vensel, W.H., Kasarda, D.D., Masci, S. 2014. An asparagines residue at the N-terminus affects the maturation process of low molecular weight glutenin subunits of wheat endosperm. Biomed Central (BMC) Plant Biology. 14:64 doi:10.1186/1471-2229-14-64.
Characterization of a novel wheat endosperm protein belonging to the prolamin superfamily - (Peer Reviewed Journal)
Kasarda, D.D., Adelsteins, E., Lew, E., Lazo, G.R., Altenbach, S.B. 2013. Characterization of a novel wheat endosperm protein belonging to the prolamin superfamily. Journal of Agricultural and Food Chemistry. 61:2407-2417.
Can an increase in celiac disease be attributed to an increase in the gluten content of wheat as a consequence of wheat breading? A perspective Reprint Icon - (Peer Reviewed Journal)
Kasarda, D.D. 2013. Can an increase in celiac disease be attributed to an increase in the gluten content of wheat as a consequence of wheat breading? A perspective. Journal of Agricultural and Food Chemistry. 61:1155-1159. DOI: 10.1021/jf305122s.
Immunoglobulin-E-binding epitopes of wheat allergens in patients with food allergy to wheat and in mice experimentally sensitized to wheat proteins - (Peer Reviewed Journal)
Denery-Papini, S., Boninier, M., Pineau, F., Triballeau, S., Tranquet, O., Adel-Patient, K., Moneret-Vautrin, Bakan, B., Marion, D., Mothes, T., Mameri, H., Kasarda, D.D. 2011. Immunoglobulin-E-binding epitopes of wheat allergens in patients with food allergy to wheat and in mice experimentally sensitized to wheat proteins. Journal of Clinical and Experimental Allergy. DOI:10.1111.j.1365-2222.2011.03808.x.
Co-adjuvant effects of retinoic acid and IL-15 induce inflammatory immunity to dietary antigens - (Peer Reviewed Journal)
Depaolo, R.W., Abadie, V., Tang, F., Fehlner-Peach, H., Hall, J.A., Wang, W., Marrieta, E.V., Kasarda, D.D., Waldmann, T.A., Murray, J.A., Semrad, C., Kupfer, S.S., Belkaid, Y., Guandalini, S., Jabri, B. 2011. Co-adjuvant effects of retinoic acid and IL-15 induce inflammatory immunity to dietary antigens. Nature. 471(7337):220-224.
Novel Immune Response to Gluten in Individuals with Schizophrenia - (Peer Reviewed Journal) - (11-Aug-09)
The surface-associated proteins of wheat starch granules: suitability of wheat starch for celiac patients - (Peer Reviewed Journal)
Kasarda, D.D., Dupont, F.M., Vensel, W.H., Altenbach, S.B., Lopez, R., Tanaka, C.K., Hurkman II, W.J. 2008. The surface-associated proteins of wheat starch granules: suitability of wheat starch for celiac patients. Journal of Agricultural and Food Chemistry. 56:10292-10302.
Atomic Force Microscopy of a Hybrid High-Molecular-Weight Glutenin Subunit from a Transgenic Hexaploid Wheat - (Peer Reviewed Journal)
McIntire, T.M., Lew, E.J.L., Adalsteins, A.E., Blechl, A., Anderson, O.D., Brant, D.A., Kasarda, D.D. 2005. Atomic force microscopy of a hybrid high-molecular-weight glutenin subunit from a transgenic hexaploid wheat. Biopolymers. 78(2):53-61.
Similarities of Omega Gliadins from Triticum Urartu to Those Encoded on Chromosome 1a of Hexaploid Wheat and Evidence for Their Post-Translational Processing - (Peer Reviewed Journal)
Dupont, F.M., Encarnacao, T.M., Chan, R., Vensel, W.H., Kasarda, D.D. 2004. Identification and characterization of omega gliadins from t. urartu and those encoded on chromosome 1a of hexaploid wheat. Theoretical and Applied Genetics. 108:1299-1308.
Characterization of Omega Gliadins Encoded on Chromosme 1a and Evidence for Post-Translational Cleavage of Omega Gliadins by An Asparaginyl Endoprotease - (Proceedings)
Dupont, F.M., Vensel, W.H., Kasarda, D.D. 2003. Characterization of omega gliadins encoded on chromosme 1a and evidence for post-translational cleavage of omega gliadins by an asparaginyl endoprotease. Wheat Genetics International Symposium Proceedings. 3: 946-948
Characterization of Omega Gliadins Encoded on Chromosome 1a and Evidence for Post-Translational Cleavage of Omega Gliadins by An Asparaginyl Endoprotease - (Proceedings)
DUPONT, F.M., VENSEL, W.H., KASARDA, D.D., FIEDLER, D.J. 2003. CHARACTERIZATION OF OMEGA GLIADINS ENCODED ON CHROMOSOME 1A AND EVIDENCE FOR POST-TRANSLATIONAL CLEAVAGE OF OMEGA GLIADINS BY AN ASPARAGINYL ENDOPROTEASE. 8th International Gluten Workshop, Viterbo, Italy. p. 42-45.
Last Modified: 8/19/2014